Takuma@Japan Career Coach πŸ‡―πŸ‡΅ (@CafeLearner) header
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πŸ‡―πŸ‡΅ Helping global professionals get hired & build careers in Japan Interviews | Career Strategy Accepting requests for free consultations via the URL belowπŸ“©

Fukuoka-shi Hakata-ku, Fukuoka
Joined June 2020
Photo by Takuma@Japan Career Coach πŸ‡―πŸ‡΅ (@CafeLearner)Photo by Takuma@Japan Career Coach πŸ‡―πŸ‡΅ (@CafeLearner)Photo by Takuma@Japan Career Coach πŸ‡―πŸ‡΅ (@CafeLearner)Photo by Takuma@Japan Career Coach πŸ‡―πŸ‡΅ (@CafeLearner)Photo by Takuma@Japan Career Coach πŸ‡―πŸ‡΅ (@CafeLearner)Photo by Takuma@Japan Career Coach πŸ‡―πŸ‡΅ (@CafeLearner)Photo by Takuma@Japan Career Coach πŸ‡―πŸ‡΅ (@CafeLearner)Photo by Takuma@Japan Career Coach πŸ‡―πŸ‡΅ (@CafeLearner)Photo by Takuma@Japan Career Coach πŸ‡―πŸ‡΅ (@CafeLearner)Photo by Takuma@Japan Career Coach πŸ‡―πŸ‡΅ (@CafeLearner)
【Notice】 Most international applicants fail Japanese interviews. Not because of Japanese ability.
But because of strategy. I just opened my official LINE account. 🎁 Free PDF:β€¨β€œ5 Reasons International Applicants Fail at Japanese Interviews” If you're serious about working in Japan, this is for you. Free Japan Career Assessment available for selected candidates. If you're interested, please register in the profile section and receive your gift first 🎁
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Someone else's two years is not your two years. I've worked with students who hit conversational Japanese in eight months and others who took four years and ended up just as capable. Different starting points, different schedules, different lives running in the background.
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If you only learn one slang word in Japanese, make it やばい (yabai). It started as "dangerous" or "bad." Now it means almost everything. EX. This ramen is やばい = insanely delicious
This horror movie is やばい = terrifying
Her singing is やばい = unbelievably good
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I'm late and my boss is waiting = やばい = I'm in trouble
This view is やばい = absolutely stunning
The price is やばい = shockingly cheap (or expensive) Same word. Completely different meanings. Context and tone do all the work.
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Japanese people can get through an entire conversation with just やばい, ζœ¬ε½“γ« (seriously), and a few well-timed reactions. Friends will understand exactly what you mean. It's casual, so don't use it with your boss or in formal situations.
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I just returned to Fukuoka after visiting Tokyo Disneyland for the first time in 13 years. It truly is a magical placeβ€”absolutely wonderful! I can’t wait to go back☺️✨
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Today, I’m staying at Hotel MiraCosta, located near Tokyo DisneySea with my family. We were able to book this special stay because my wife is attending a friend’s wedding. It’s such a wonderful, happy time☺️✨ Happy HalloweenπŸŽƒ
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I am leaving Fukuoka now and heading to Tokyo✈️
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Passing N2 and surviving a Japanese workplace are two different skills. I've coached people with sharp grammar who still struggled in meetings, because nobody taught them how decisions actually get made in a Japanese office β€” the nemawashi, the indirect pushback,
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the way "ζ€œθ¨Žγ—γΎγ™" can mean a dozen different things. That's the part worth studying next.
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One of the most uniquely Japanese drinking experiences are the γ‚ΉγƒŠγƒƒγ‚― (snack bar) β€” a tiny, dimly lit bar run by a woman called γƒžγƒž (mama-san) who basically is the establishment. Usually fits 8-10 people max. Counter seating.
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She pours your drink, listens to your problems, laughs at your jokes, gently tells you when you’ve had enough. Part bartender, part therapist, part mother figure. Snack bars are everywhere in regional Japan.
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Small towns that have nothing else somehow always have three snack bars on the same street. It’s a place where lonely people feel less lonely. Where the conversation matters more than the alcohol.
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Feeling like your Japanese isn’t improving is one of the most common (and most unfair) feelings in language learning. Because progress in Japanese is almost never visible in the moment. You usually only see it when you look back.
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I won’t pretend the systems around working and living in Japan are simple β€” immigration rules, paperwork, all of it can be genuinely frustrating. But I’ve watched enough people navigate it successfully to know this: the frustration is real, and it’s also not the end of the story.
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Young people are obsessed with Showa era aesthetics β€” think 1950s to 80s Japan. Faded coffee shop signs, vinyl booth seats, amber lighting, ceramic cups, handwritten menus on yellowed paper. Places that looked outdated 10 years ago are now packed with 20-somethings taking photos.
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Old-school cafes (η΄”ε–«θŒΆ) that haven’t changed since 1975 suddenly have lines out the door on weekends. Why are young Japanese people nostalgic for an era they never lived through? Probably the same reason vinyl records came back.
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There’s something warm and tangible about it that modern, minimalist spaces just can’t replicate. Everything today is clean, digital, optimized. Showa Japan was analog, a little chaotic, and weirdly human.
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β€œI want to be fluent” is a hard goal to work toward because you can’t measure it. β€œI want to explain my last job in a 3-minute self-introduction without freezing” β€” that you can practice, track, and actually hit.
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Trade your vague goal for a specific one this week and watch how much faster you move.
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