Busy, family-run restaurant; seasonal, locally sourced, freshly cooked food; charming staff; well-chosen wines; located between the Circus & The Royal Crescent
Bath UK
Joined July 2009
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Record night at The Circus last night. Thanks to all who made it happen particularly the two calm chefs 👏🏼👏🏼👏🏼
New early summer menu starts today. Vignarola, Guinea fowl with crayfish, Spanakopita and hay-roasted spuds with secreto pork and romesco sauce.....
Circus Restaurant retweeted
Loving that "good faith" is being thrown around the chamber so much today. I can say categorically good faith cannot be found here
Not much prime fish about due to blowy old weather so we're having to think outside the box! #bathlife #foodie #shellfish #fishoftheday #cheflife
Thanks to all @thebathmagazine for lovely write up in their mag. Proud to have survived thus far. Thanks to all who make it happen @bathindiechat @LocalBathUK @WeLoveBath @BathFoodies @GlutenFreeBath @ThePigGuide
Blessed are the cheesemakers indeed, she was one of the best, if not the best
so sorry to hear Mary Holbrook has died, Britain's best cheesemaker theguardian.com/lifeandstyle…
"Cometh the hour, cometh the man" our brave crew have opened up and prepped lunch, but everyone is cancelling due to the weather. Brace yourselves Bathonians and support your indies in their hour of need! #Snowmageddon
My "Big Daddy" pan can go back in the shed having done his annual duty providing many pots of sunshiney marmalade
We're back with all our favourite winter dishes! Kedgeree on lunch and dinner menus and the first of the Yorkshire rhubarb in our brûlée and cocktail
Huge thanks to our quince lady in Weston village. We shall be dining like The Owl and the Pussycat tonight?!
