EduClasses® - Online Training & Testing retweeted
live. laugh. loaded fries. ❤️
our new special hits different when it's piled high on golden pdx fries. tender soyaki-braised chicken, crisp vegetable slaw in tangy rice wine vinaigrette, a drizzle of red chili aioli, and our honey sesame bacon on top. 🍯🥓
EduClasses® - Online Training & Testing retweeted
Teriyaki grouper, Asian slaw, toasted edamame, bok choy 🔥
EduClasses® - Online Training & Testing retweeted
Fire 🔥 in the hole @WorkhorsePits
Prepping for Tuesday dinner. Smoking & Braising Beef, homemade noodles, mashed potatoes and gravy and carrots. Beef from @ElkinsCattleCo and @IndependenceArk 🔥
EduClasses® - Online Training & Testing retweeted
Firing out as much content as possible today. My hands are raw, but my butternut squash is craveworthy
EduClasses® - Online Training & Testing retweeted
Saint Ignace, Michigan
📸 Tammy Stroud's Photography
EduClasses® - Online Training & Testing retweeted
Good Tuesday morning! It’s time to make the Donuts!☕️🍩
EduClasses® - Online Training & Testing retweeted
Thanksgiving ham doesn’t need anything fancy — double smoke it and hit it with any glaze you like...
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I’ve been working this recipe all night. Video coming tomorrow: Cheesesteak Stuffing. Fat chunks of Flat Iron. On another level.
EduClasses® - Online Training & Testing retweeted
A day at the #CNE... Food and more food @LetsGoToTheEX
EduClasses® - Online Training & Testing retweeted
In Gaza, WCK-supported community kitchens are a critical way we reach more communities. The meals they prepare add on 70,000+ to the tens of thousands of meals we’re serving every day from WCK Field Kitchens, providing critical support to displaced families in communities far away from our Deir al-Balah and Mawasi kitchens. By supplying ingredients and kitchen equipment and offering other support, we’re empowering Palestinians to keep cooking for their neighbors. #ChefsForGaza







































