Damian Knightly retweeted
Your "happy hormone" is a metabolic suppressant and lowers IQ
Here's how excess serotonin shuts down your mitochondria, how to clear it (section 4), and the cofactors that matter:π’π
Serotonin isn't a feel-good molecule in excess. It acts like a stress hormone that drains CO2 from your tissues, stalls pyruvate dehydrogenase and drives prolactin and cortisol up through the pituitary.
1. Carbonic Anhydrase, CO2 Depletion, and the Lactate Lockout
CO2 isn't metabolic waste. It's a protective molecule that limits lactic acid formation and works as an antioxidant inside the cell.
Serotonin-Driven CO2 Degradation:
Excess serotonin raises carbonic anhydrase activity.
Carbonic anhydrase breaks down CO2, which removes the brake on lactic acid formation.
Glucose gets diverted into lactate instead of being fully oxidised.
The Pyruvate Dehydrogenase Feedback Loop:
Lactic acid inhibits pyruvate dehydrogenase, the enzyme that turns pyruvate into acetyl-CoA so it can enter the Krebs cycle.
That same reaction releases CO2. With pyruvate dehydrogenase inhibited, you make less CO2, which lets more lactate form and stalls the enzyme further.
Each turn of this loop makes the next one worse.
2. TPH1, Gut-Derived Serotonin, and the ProlactinβACTH Axis
Most of your serotonin is never made in the brain.
The Gut Serotonin Load:
95% of total body serotonin is made in the gut by tryptophan hydroxylase 1 (TPH1). TPH2 handles the brain.
A diet high in tryptophan and methionine and low in glycine keeps this load high.
Gut dysbiosis adds to it.
Serotonin to Prolactin to Cortisol:
Serotonin signals the pituitary to release prolactin.
Prolactin raises cortisol through ACTH.
Serotonin excess also lowers dopamine and GABA, which is why you feel flat and anxious at the same time.
3. MAO-A Clearance, Glycine, and Restoring Oxidative Flux
Fixing this means clearing serotonin and getting pyruvate back into the mitochondria, not adding more precursors.
Clearance Bottlenecks:
Monoamine oxidase A (MAO-A) breaks down serotonin, and insulin resistance raises it.
Glycine supports serotonin clearance, used short term at 2β3 grams.
Balancing methionine with glycine-rich protein lowers the tryptophan and methionine load at its source.
Reopening Pyruvate Dehydrogenase:
Pyruvate dehydrogenase depends on thiamine pyrophosphate (TPP) to convert pyruvate into acetyl-CoA.
Fat-soluble thiamine forms like benfotiamine and allithiamine have up to 7 times higher availability than thiamine HCl or mononitrate.
PUFAs also block pyruvate dehydrogenase and push palmitic acid out of cardiolipin, so cutting them removes a second inhibitor from the same enzyme.
4. The Serotonin Clearance Protocol
Don't add more precursors. Lower the tryptophan load, slow down how much serotonin your gut takes up, and get pyruvate flowing back into the mitochondria.
Step 1: Cut the Tryptophan Load for 2β4 Weeks
Replace the typical chicken breast, turkey, egg white, oatmeal and banana diet.
Build meals around bone-in red meat with collagen or marrow, plus lamb, goat, beef and oysters.
For carbs, use berries, pulp-free juice and raw honey.
Raw dairy is the exception, within reason. When a food is high in both calcium and tryptophan, the tryptophan is pushed toward niacin instead of serotonin.
Step 2: Rebalance Methionine and Glycine
Drink a cup of bone broth from quality bones between meals, so the glycine offsets tryptophan from muscle meat.
If you can't get quality bones, use 2β3 grams of glycine for a short period to help clear serotonin.
Don't take glycine with high-calcium foods.
Step 3: The Binder Salad (3β4 Times a Week, Between Meals)
1β2 raw carrots, chopped (not grated)
A bit of ginger, 30β40g beef liver, 1 tsp cold-pressed black seed oil, 1β2 tsp coconut oil, sea salt
Ginger lowers how strongly the gut responds to serotonin, black seed oil reduces how much serotonin the gut absorbs, and the carrot fibre binds excess estrogen.
Step 4: Short Thiamine and Magnesium Course (2β4 Weeks)
Thiamine deficiency increases serotonin production.
Take thiamine together with 50β150mg of magnesium.
Thiamine helps pyruvate dehydrogenase work again and raises CO2. It also lowers lactic acid, especially when taken before a workout.
Step 5: Raise CO2 at the Source
Don't cut carbs. Fructose from fruit and unheated honey produces more CO2 than fat or protein.
Get daily sunlight and drink naturally carbonated water.
Remove things that drive lactate: alcohol, fermented foods and chronic overwork.
Cut PUFAs. They block pyruvate dehydrogenase directly.
Step 6: Ginkgo Biloba, Cycled
Ginkgo does the opposite of serotonin: it increases blood flow to the brain, where serotonin reduces it.
Use it a couple of times a week at most. Don't take it daily.
4. Blind Self-Experimentation Liabilities
Pushing serotonin precursors or cutting them without mapping the system turns a metabolic bottleneck into months of anxiety, insomnia and hormonal drift.
Precursor Rebound:
5-HTP and tryptophan can feel good for days, then bring on insomnia and anxiety as carbonic anhydrase activity and prolactin climb.
Wrong Thiamine Forms and Doses:
Water-soluble thiamine salts have poor availability.
Starting high instead of at a small 50mg dose can expose other cofactor gaps, because the Krebs cycle also depends on B2, B3, B5 and magnesium.
Unmapped Pharmaceutical Variables:
SSRIs act on SERT, and they have valid use cases, such as people stuck in chronic hypervigilance. Never adjust or stop one without your prescriber.
Stacking supplements on top of medication without mapping SERT activity and MAO-A clearance is a costly guessing game.
Every internal system operates under unique constraints. What resolved serotonin overload for someone else can easily push your prolactin higher or stall out your baseline.
DM me "SEROTONIN" with your main struggle if you want a protocol optimized for your body specifically.
Damian Knightly retweeted
How to fix 99% of gut problems in
12-week, step-by-step plan for someone who doesn't know where to start π
βββββββββββββββ
Why most gut protocols fail
Most people jump straight to killing bacteria or stacking supplements.
But pathogens don't grow out of nowhere. They grow when your defences are down:
β’ Low stomach acid
β’ Slow transit time
β’ Unbound iron feeding bad bacteria
β’ Low thyroid function
β’ Medications used like tic tacs
β’ Malnutrition
β’ Unhealthy mast cells
Fix the environment first and the gut has a chance to heal.
Skip it and you're just managing symptoms.
βββββββββββββββ
WEEKS 1-2: Stop the damage
Before you add anything, stop doing the things that break your gut down, and please follow this program step by step (less is more)
Cut:
β’ Seed oils (Only use cold-pressed olive oil or coconut oil.)
β’ Alcohol and nicotine(iF you have to drink go for clear spirits like vodka)
β’ Artificial sweeteners
β’ Food additives, xanthan gum, and preservatives
β’ Modern grains, oats, and corn
β’ Soy, legumes, peas, and lentils
β’ Nuts and seeds
β’ Cheap dairy
β’ Raw vegetables
β’ Plant protein powders
Fix how you eat:
β’ Eat slowly and chew every bite. Chewing triggers stomach acid and digestive enzymes
β’ Never eat stressed. Cortisol suppresses mucus production and slows gut repair (If you can do 5 min breathing or prayer before you start eating)
β’ Don't train fasted. It increases gut permeability and lets endotoxins into your blood.(If you do, add 5g glycine after youre done training)
β’ Keep your phone and laptop off your stomach.
β’ Only use NSAIDs and other medications when you really need them.
βββββββββββββββ
WEEKS 1-12: Calm your histamine
If you react to lots of foods, your mast cells are probably on edge.
Avoid these for 4-12 weeks:
β’ Aged cheeses, kefir, and yogurt
β’ Kombucha, kimchi, sourdough, and vinegar
β’ Cured meats and canned foods
β’ Tomatoes, bananas, and dried fruit
β’ Chocolate and coffee
Then:
β’ Only eat freshly cooked meals. Leftovers build histamine as they sit.
β’ Add mast cell calming foods: chamomile, ginger, turmeric, peeled apples, and peeled peaches
β’ Lower your stress. More cortisol means a bigger histamine reaction.
βββββββββββββββ
WEEKS 3-4: Rebuild stomach acid
Stomach acid is your first line of defence.
When it's low, food sits undigested and bacteria move in.
Signs it's low:
β’ Bloating and gas
β’ Heartburn
β’ Undigested food in your stool
β’ Brain fog and fatigue
β’ Low B12
Your stomach needs B vitamins, zinc, salt, and thyroid to make acid.
Eat:
β’ Pasture-raised egg yolks, never raw egg whites. They deplete biotin.
β’ Oysters or shellfish, at least weekly
β’ Medium-cooked red meat with bone marrow
β’ Sea salt, not Himalayan pink salt
β’ Quality organic organ meats
Fix B12, which you need for the stomach lining:
β’ 30-60g organic beef liver, 3 times a week for 2-3 weeks
β’ Then 200g every 7-10 days
β’ Add turmeric and black pepper to reduce iron absorption.
If you are grossed out by eating liver, DM me and I will send you a delicious recipe on how I prepare it.
Supermarket liver isn't the same. Buy organic or from a small local farm.
βββββββββββββββ
WEEKS 3-6: Speed up transit time
When food moves too slowly, bacteria get time to ferment it.
β’ Stick to easy-to-digest proteins: eggs, white fish, oysters, soups
β’ Walk for 5-15 minutes after every meal
β’ Aim for 10-15k steps a day
β’ Drink ginger tea between meals.
β’ Eat berries on their own first thing in the morning.
β’ Take EVOO shots between meals and keep eating saturated fats
β’ Limit starches until things improve
You can't have a healthy gut while sitting at a desk all day.
βββββββββββββββ
WEEKS 5-8: Starve the bad bacteria
Unbound iron is one of the most overlooked drivers of gut problems.
It feeds harmful species and kills beneficial ones.
β’ Cut iron-fortified foods for 3 months. That includes all grains.
β’ Add cold-pressed black cumin seed oil, 1 tsp twice a day with meals.
β’ Eat pineapple, carrots, squash, pumpkin, garlic, and onion. Sulfur binds iron
β’ Eat foods rich in vitamin C: acerola, berries, kiwi
β’ No alcohol for at least 4-12 weeks
Why black seed oil over oregano oil:
Oregano oil wipes out everything, including good bacteria.
Black seed oil targets harmful and spoilage bacteria but spares strains like Lactobacillus.
One warning: don't go zero-carb to "starve" bacteria.
Unless your thyroid is very healthy, it hides your symptoms for a while and then backfires harder.
βββββββββββββββ
If you suspect SIBO or Candida
Watch for:
β’ White coating on your tongue
β’ Constant sugar or dairy cravings
β’ Dandruff
β’ Pale skin
β’ Trouble digesting fat
β’ Bad breath
Don't self-diagnose. Get tested.
A hydrogen breath test is a valid starting point.
Strong antimicrobials used the wrong way can damage the gut lining and set you back.
βββββββββββββββ
WEEKS 9-12: Rebuild the lining
Once the damage has stopped and the bacteria are under control, rebuild.
Your gut needs:
β’ Vitamin K: stops oxygen building up in the gut and supports stomach acid
β’ Vitamin A (retinol): also helps control gut oxygen
β’ B vitamins and zinc: hold the intestinal barrier together
β’ Magnesium: needed for more than 300 enzymes, including digestive ones
β’ Glutamine and glycine: fuel the cells lining your intestines
Where to get them:
β’ Beef liver, kidney and heart
β’ Chicken liver
β’ Oysters
β’ Egg yolks
β’ Bone broth and bone marrow
After a few weeks without histamine triggers, add grass-fed gelatin.
Foods that support the gut lining:
β’ Ginger
β’ Aloe vera
β’ Okra
β’ Slippery elm
βββββββββββββββ
Don't forget the liver.
Poor liver health always leads to poor gut health.
Support it with:
β’ Choline (egg yolks)
β’ Glycine and taurine
β’ B vitamins, especially B3
β’ Vitamins C, E and K
β’ Bioavailable protein, without overdoing it
Cut plastics, pesticides, PFAS and fragrances wherever you can.
βββββββββββββββ
Week 12+: Reintroduce slowly.
β’ Bring back dairy only after 2-3 months, and have something acidic before it
β’ Test fermented foods one at a time and watch how you react
β’ Keep the basics forever: sleep, sunlight, movement, real food
βββββββββββββββ
Signs your gut has healed:
β’ No bloating
β’ No acid reflux
β’ No brain fog
β’ No fatigue
β’ No skin issues or dandruff
β’ Stable mood
β’ No vitamin deficiencies
β’ Visible half-moons on your nails, which take longer to show up
Your gut holds about 60% of your immune system.
Fix it, and nearly everything else gets easier.
If you have a diagnosed condition or take medication, work with your doctor before changing your diet or adding supplements.
Save this and send it to someone who's been bloated for years and doesn't know where to start.
Your "happy hormone" is a metabolic suppressant and lowers IQ
Here's how excess serotonin shuts down your mitochondria, how to clear it (section 4), and the cofactors that matter:π’π
Serotonin isn't a feel-good molecule in excess. It acts like a stress hormone that drains CO2 from your tissues, stalls pyruvate dehydrogenase and drives prolactin and cortisol up through the pituitary.
1. Carbonic Anhydrase, CO2 Depletion, and the Lactate Lockout
CO2 isn't metabolic waste. It's a protective molecule that limits lactic acid formation and works as an antioxidant inside the cell.
Serotonin-Driven CO2 Degradation:
Excess serotonin raises carbonic anhydrase activity.
Carbonic anhydrase breaks down CO2, which removes the brake on lactic acid formation.
Glucose gets diverted into lactate instead of being fully oxidised.
The Pyruvate Dehydrogenase Feedback Loop:
Lactic acid inhibits pyruvate dehydrogenase, the enzyme that turns pyruvate into acetyl-CoA so it can enter the Krebs cycle.
That same reaction releases CO2. With pyruvate dehydrogenase inhibited, you make less CO2, which lets more lactate form and stalls the enzyme further.
Each turn of this loop makes the next one worse.
2. TPH1, Gut-Derived Serotonin, and the ProlactinβACTH Axis
Most of your serotonin is never made in the brain.
The Gut Serotonin Load:
95% of total body serotonin is made in the gut by tryptophan hydroxylase 1 (TPH1). TPH2 handles the brain.
A diet high in tryptophan and methionine and low in glycine keeps this load high.
Gut dysbiosis adds to it.
Serotonin to Prolactin to Cortisol:
Serotonin signals the pituitary to release prolactin.
Prolactin raises cortisol through ACTH.
Serotonin excess also lowers dopamine and GABA, which is why you feel flat and anxious at the same time.
3. MAO-A Clearance, Glycine, and Restoring Oxidative Flux
Fixing this means clearing serotonin and getting pyruvate back into the mitochondria, not adding more precursors.
Clearance Bottlenecks:
Monoamine oxidase A (MAO-A) breaks down serotonin, and insulin resistance raises it.
Glycine supports serotonin clearance, used short term at 2β3 grams.
Balancing methionine with glycine-rich protein lowers the tryptophan and methionine load at its source.
Reopening Pyruvate Dehydrogenase:
Pyruvate dehydrogenase depends on thiamine pyrophosphate (TPP) to convert pyruvate into acetyl-CoA.
Fat-soluble thiamine forms like benfotiamine and allithiamine have up to 7 times higher availability than thiamine HCl or mononitrate.
PUFAs also block pyruvate dehydrogenase and push palmitic acid out of cardiolipin, so cutting them removes a second inhibitor from the same enzyme.
4. The Serotonin Clearance Protocol
Don't add more precursors. Lower the tryptophan load, slow down how much serotonin your gut takes up, and get pyruvate flowing back into the mitochondria.
Step 1: Cut the Tryptophan Load for 2β4 Weeks
Replace the typical chicken breast, turkey, egg white, oatmeal and banana diet.
Build meals around bone-in red meat with collagen or marrow, plus lamb, goat, beef and oysters.
For carbs, use berries, pulp-free juice and raw honey.
Raw dairy is the exception, within reason. When a food is high in both calcium and tryptophan, the tryptophan is pushed toward niacin instead of serotonin.
Step 2: Rebalance Methionine and Glycine
Drink a cup of bone broth from quality bones between meals, so the glycine offsets tryptophan from muscle meat.
If you can't get quality bones, use 2β3 grams of glycine for a short period to help clear serotonin.
Don't take glycine with high-calcium foods.
Step 3: The Binder Salad (3β4 Times a Week, Between Meals)
1β2 raw carrots, chopped (not grated)
A bit of ginger, 30β40g beef liver, 1 tsp cold-pressed black seed oil, 1β2 tsp coconut oil, sea salt
Ginger lowers how strongly the gut responds to serotonin, black seed oil reduces how much serotonin the gut absorbs, and the carrot fibre binds excess estrogen.
Step 4: Short Thiamine and Magnesium Course (2β4 Weeks)
Thiamine deficiency increases serotonin production.
Take thiamine together with 50β150mg of magnesium.
Thiamine helps pyruvate dehydrogenase work again and raises CO2. It also lowers lactic acid, especially when taken before a workout.
Step 5: Raise CO2 at the Source
Don't cut carbs. Fructose from fruit and unheated honey produces more CO2 than fat or protein.
Get daily sunlight and drink naturally carbonated water.
Remove things that drive lactate: alcohol, fermented foods and chronic overwork.
Cut PUFAs. They block pyruvate dehydrogenase directly.
Step 6: Ginkgo Biloba, Cycled
Ginkgo does the opposite of serotonin: it increases blood flow to the brain, where serotonin reduces it.
Use it a couple of times a week at most. Don't take it daily.
4. Blind Self-Experimentation Liabilities
Pushing serotonin precursors or cutting them without mapping the system turns a metabolic bottleneck into months of anxiety, insomnia and hormonal drift.
Precursor Rebound:
5-HTP and tryptophan can feel good for days, then bring on insomnia and anxiety as carbonic anhydrase activity and prolactin climb.
Wrong Thiamine Forms and Doses:
Water-soluble thiamine salts have poor availability.
Starting high instead of at a small 50mg dose can expose other cofactor gaps, because the Krebs cycle also depends on B2, B3, B5 and magnesium.
Unmapped Pharmaceutical Variables:
SSRIs act on SERT, and they have valid use cases, such as people stuck in chronic hypervigilance. Never adjust or stop one without your prescriber.
Stacking supplements on top of medication without mapping SERT activity and MAO-A clearance is a costly guessing game.
Every internal system operates under unique constraints. What resolved serotonin overload for someone else can easily push your prolactin higher or stall out your baseline.
DM me "SEROTONIN" with your main struggle if you want a protocol optimized for your body specifically.
How to fix 99% of gut problems in
12-week, step-by-step plan for someone who doesn't know where to start π
βββββββββββββββ
Why most gut protocols fail
Most people jump straight to killing bacteria or stacking supplements.
But pathogens don't grow out of nowhere. They grow when your defences are down:
β’ Low stomach acid
β’ Slow transit time
β’ Unbound iron feeding bad bacteria
β’ Low thyroid function
β’ Medications used like tic tacs
β’ Malnutrition
β’ Unhealthy mast cells
Fix the environment first and the gut has a chance to heal.
Skip it and you're just managing symptoms.
βββββββββββββββ
WEEKS 1-2: Stop the damage
Before you add anything, stop doing the things that break your gut down, and please follow this program step by step (less is more)
Cut:
β’ Seed oils (Only use cold-pressed olive oil or coconut oil.)
β’ Alcohol and nicotine(iF you have to drink go for clear spirits like vodka)
β’ Artificial sweeteners
β’ Food additives, xanthan gum, and preservatives
β’ Modern grains, oats, and corn
β’ Soy, legumes, peas, and lentils
β’ Nuts and seeds
β’ Cheap dairy
β’ Raw vegetables
β’ Plant protein powders
Fix how you eat:
β’ Eat slowly and chew every bite. Chewing triggers stomach acid and digestive enzymes
β’ Never eat stressed. Cortisol suppresses mucus production and slows gut repair (If you can do 5 min breathing or prayer before you start eating)
β’ Don't train fasted. It increases gut permeability and lets endotoxins into your blood.(If you do, add 5g glycine after youre done training)
β’ Keep your phone and laptop off your stomach.
β’ Only use NSAIDs and other medications when you really need them.
βββββββββββββββ
WEEKS 1-12: Calm your histamine
If you react to lots of foods, your mast cells are probably on edge.
Avoid these for 4-12 weeks:
β’ Aged cheeses, kefir, and yogurt
β’ Kombucha, kimchi, sourdough, and vinegar
β’ Cured meats and canned foods
β’ Tomatoes, bananas, and dried fruit
β’ Chocolate and coffee
Then:
β’ Only eat freshly cooked meals. Leftovers build histamine as they sit.
β’ Add mast cell calming foods: chamomile, ginger, turmeric, peeled apples, and peeled peaches
β’ Lower your stress. More cortisol means a bigger histamine reaction.
βββββββββββββββ
WEEKS 3-4: Rebuild stomach acid
Stomach acid is your first line of defence.
When it's low, food sits undigested and bacteria move in.
Signs it's low:
β’ Bloating and gas
β’ Heartburn
β’ Undigested food in your stool
β’ Brain fog and fatigue
β’ Low B12
Your stomach needs B vitamins, zinc, salt, and thyroid to make acid.
Eat:
β’ Pasture-raised egg yolks, never raw egg whites. They deplete biotin.
β’ Oysters or shellfish, at least weekly
β’ Medium-cooked red meat with bone marrow
β’ Sea salt, not Himalayan pink salt
β’ Quality organic organ meats
Fix B12, which you need for the stomach lining:
β’ 30-60g organic beef liver, 3 times a week for 2-3 weeks
β’ Then 200g every 7-10 days
β’ Add turmeric and black pepper to reduce iron absorption.
If you are grossed out by eating liver, DM me and I will send you a delicious recipe on how I prepare it.
Supermarket liver isn't the same. Buy organic or from a small local farm.
βββββββββββββββ
WEEKS 3-6: Speed up transit time
When food moves too slowly, bacteria get time to ferment it.
β’ Stick to easy-to-digest proteins: eggs, white fish, oysters, soups
β’ Walk for 5-15 minutes after every meal
β’ Aim for 10-15k steps a day
β’ Drink ginger tea between meals.
β’ Eat berries on their own first thing in the morning.
β’ Take EVOO shots between meals and keep eating saturated fats
β’ Limit starches until things improve
You can't have a healthy gut while sitting at a desk all day.
βββββββββββββββ
WEEKS 5-8: Starve the bad bacteria
Unbound iron is one of the most overlooked drivers of gut problems.
It feeds harmful species and kills beneficial ones.
β’ Cut iron-fortified foods for 3 months. That includes all grains.
β’ Add cold-pressed black cumin seed oil, 1 tsp twice a day with meals.
β’ Eat pineapple, carrots, squash, pumpkin, garlic, and onion. Sulfur binds iron
β’ Eat foods rich in vitamin C: acerola, berries, kiwi
β’ No alcohol for at least 4-12 weeks
Why black seed oil over oregano oil:
Oregano oil wipes out everything, including good bacteria.
Black seed oil targets harmful and spoilage bacteria but spares strains like Lactobacillus.
One warning: don't go zero-carb to "starve" bacteria.
Unless your thyroid is very healthy, it hides your symptoms for a while and then backfires harder.
βββββββββββββββ
If you suspect SIBO or Candida
Watch for:
β’ White coating on your tongue
β’ Constant sugar or dairy cravings
β’ Dandruff
β’ Pale skin
β’ Trouble digesting fat
β’ Bad breath
Don't self-diagnose. Get tested.
A hydrogen breath test is a valid starting point.
Strong antimicrobials used the wrong way can damage the gut lining and set you back.
βββββββββββββββ
WEEKS 9-12: Rebuild the lining
Once the damage has stopped and the bacteria are under control, rebuild.
Your gut needs:
β’ Vitamin K: stops oxygen building up in the gut and supports stomach acid
β’ Vitamin A (retinol): also helps control gut oxygen
β’ B vitamins and zinc: hold the intestinal barrier together
β’ Magnesium: needed for more than 300 enzymes, including digestive ones
β’ Glutamine and glycine: fuel the cells lining your intestines
Where to get them:
β’ Beef liver, kidney and heart
β’ Chicken liver
β’ Oysters
β’ Egg yolks
β’ Bone broth and bone marrow
After a few weeks without histamine triggers, add grass-fed gelatin.
Foods that support the gut lining:
β’ Ginger
β’ Aloe vera
β’ Okra
β’ Slippery elm
βββββββββββββββ
Don't forget the liver.
Poor liver health always leads to poor gut health.
Support it with:
β’ Choline (egg yolks)
β’ Glycine and taurine
β’ B vitamins, especially B3
β’ Vitamins C, E and K
β’ Bioavailable protein, without overdoing it
Cut plastics, pesticides, PFAS and fragrances wherever you can.
βββββββββββββββ
Week 12+: Reintroduce slowly.
β’ Bring back dairy only after 2-3 months, and have something acidic before it
β’ Test fermented foods one at a time and watch how you react
β’ Keep the basics forever: sleep, sunlight, movement, real food
βββββββββββββββ
Signs your gut has healed:
β’ No bloating
β’ No acid reflux
β’ No brain fog
β’ No fatigue
β’ No skin issues or dandruff
β’ Stable mood
β’ No vitamin deficiencies
β’ Visible half-moons on your nails, which take longer to show up
Your gut holds about 60% of your immune system.
Fix it, and nearly everything else gets easier.
If you have a diagnosed condition or take medication, work with your doctor before changing your diet or adding supplements.
Save this and send it to someone who's been bloated for years and doesn't know where to start.
Damian Knightly retweeted
If you're always tired, your hair is thinning and your blood work keeps coming back "normal", the problem may not be your thyroid gland at all.
It can be that you have a conversion problem.
Here's why it happens, how to fix it, and the cofactors you need π’
Sound familiar?
β’ You drink coffee to get through the morning
β’ You skip breakfast because you're never hungry
β’ You run cold
β’ You sleep badly
β’ You can't put on muscle no matter how hard you train
Here's what's happening:
β’ Your thyroid mostly makes T4, a storage hormone your cells can barely use
β’ It has to be converted into active T3
β’ 70-80% of that conversion happens in your liver
β’ Smaller amounts happen in your gut and kidneys
When your liver is low on fuel, your gut is out of balance or you're missing key nutrients, T4 sits there unconverted and your metabolism slows down.
βββββββββββββββ
1. The Liver Glycogen Bottleneck
Your liver needs stored glucose (glycogen) to convert T4 into T3. Years of low-carb dieting leave it without the fuel it needs to do that.
Why low carb backfires:
β’ Low glycogen is itself a stress signal
β’ It slows conversion
β’ It disrupts sleep
β’ It causes hypothyroid-like symptoms even when the gland itself is healthy
Refilling the tank:
β’ Fructose is the liver's preferred fuel and can refill liver glycogen by up to 300%
β’ Weeks 1-4: high-potassium fruits
β’ After week 4: any local, seasonal fruit
β’ Honeycomb 1-2x per week, ideally after training
β’ Get enough B vitamins and magnesium so your body can actually use those carbs
βββββββββββββββ
2. The Nutrients Conversion Depends On
Your thyroid can't make or activate hormones without specific raw materials. Miss one and the whole chain slows down.
The core thyroid nutrients:
β’ Copper + Selenium β needed to make thyroid hormones (low selenium is linked to autoimmune thyroiditis)
β’ Zinc β runs the T3 receptors, supports vitamin A and helps recycle vitamin C
β’ Vitamin A + B12 β let your cells use thyroid hormone (vitamin A also helps regulate TSH)
β’ Vitamin D β low levels downregulate thyroid function
Where to get them:
β’ Copper, Vitamin A, B12 β beef liver
β’ Zinc β oysters, beef
β’ Selenium β seafood, beef, Brazil nuts (max 3-5 a day)
β’ Vitamin C β berries, acerola, pulp-free citrus juice
β’ Vitamin D β sunlight, building up gradually to about 1 hour of direct skin exposure a day
The glutathione link:
β’ Made in your liver, it helps convert T4 into T3
β’ Protects the thyroid from hydrogen peroxide damage every time it processes iodine
β’ Depends on selenium, vitamin C, zinc, magnesium, glycine and sulfur-rich foods (eggs, garlic, onions)
βββββββββββββββ
3. The Gut-Thyroid Connection
Part of T4-to-T3 conversion happens in your small intestine, and that step depends on acetic acid made by a healthy gut.
Functional hypothyroidism:
β’ Gut out of balance (dysbiosis) β less acetic acid
β’ Less acetic acid β T3 doesn't get activated
β’ Result β hypothyroid symptoms even though the gland itself is fine
The stress multiplier:
β’ Cortisol directly suppresses thyroid output
β’ Adrenaline drains the same liver glycogen you need for conversion
β’ Undereating is one of the strongest stressors there is
What to do:
β’ Eat at maintenance calories
β’ Get about 1.7g of protein per kg of bodyweight
β’ Keep carbs at 30-40% of your calories
βββββββββββββββ
4. The Most Common Mistakes
Throwing supplements at your thyroid without understanding how conversion works often makes things worse.
Supplementing iodine blindly:
β’ Your body recycles a lot of iodine every day
β’ Get it from cod, shrimp and a bit of seaweed
β’ High-dose iodine supplements can also interfere with selenium status
Ignoring thyroid disruptors:
Your thyroid has one of the highest blood flows of any organ, so toxins reach it fast. Watch out for:
β’ Seed oils
β’ Alcohol
β’ Artificial sweeteners
β’ Soy
β’ Fluoride and chlorine in tap water
β’ Caffeine when you're low on B vitamins
β’ Long-term high-dose NAC (depletes copper)
Misreading your labs:
β’ Biotin supplements can throw off thyroid test results
β’ Stop all supplements a couple of weeks before blood work
β’ A full panel isn't just TSH. It means:
β TSH
β Free + total T4
β Free + total T3
β Reverse T3
β Antibodies
βββββββββββββββ
Everyone's body works within its own limits.
A protocol that fixed one person's conversion problem can stall someone else's progress, depending on their gut, stress levels, liver function and mineral status.
Save this or share it with someone whose labs keep coming back "normal" but still feels exhausted.
Peace
Damian
Here are 12 things not to do if you have ADHD π
1. Don't drink coffee on an empty stomach
β’ Caffeine on an empty stomach spikes cortisol, which already peaks in the morning
β’ Caffeine pushes up glutamate, your brain's "gas pedal"
β’ If you keep it, have it after food and add coconut oil
β’ Better still, swap it for rooibos tea with raw milk, honey and cinnamon
Taurine supports your metabolism better than caffeine does.
βββββββββββββββ
2. Don't fast
β’ Fasting puts extra stress on your blood sugar, cortisol and dopamine
β’ Avoid it for at least 3-4 months
β’ Start your day with fruit and eggs
βββββββββββββββ
3. Don't skip dinner.
β’ While you sleep, adrenaline releases stored glycogen to keep you running
β’ No glycogen at bedtime means a lot of stress overnight
β’ Your body makes adrenaline from dopamine
β’ Too much adrenaline drains dopamine fast
Eat a balanced dinner with protein, fat and carbs.
βββββββββββββββ
4. Don't undereat protein
β’ Your body turns protein into dopamine, with help from vitamins and minerals
β’ Aim for 3-5 meals a day with about 30g of bioavailable protein in each
β’ Best sources: eggs, raw milk, meat, oysters, shellfish
βββββββββββββββ
5. Don't ignore zinc
β’ Low zinc is commonly linked to ADHD
β’ Low zinc also drives excess adrenaline
β’ Get it from oysters, mussels and quality beef
β’ Don't megadose it without a reason
βββββββββββββββ
6. Don't overstimulate your brain all day
β’ Your mind isn't built to take in new information nonstop
β’ It needs time to process what you give it
β’ Do a 1-2 hour dopamine fast every day
β’ Simply go for a walk, without your phone
βββββββββββββββ
7. Don't overtrain
β’ Hard training with short rests overstimulates your nervous system
β’ Rest 1.5 minutes between isolation sets
β’ Rest 3-7 minutes between compound sets
β’ Try this split: upper, rest, lower, rest, full body, rest, rest
β’ Never train fasted
βββββββββββββββ
8. Don't live under artificial blue light
β’ Blue light triggers glutamate
β’ Too much screen light and too little real light throws off dopamine
β’ Get outside as much as you can
β’ Block blue light at night
βββββββββββββββ
9. Don't stay up late
β’ Your brain can't keep healthy dopamine levels without deep sleep and a regular body clock
β’ Be in bed before 11pm
β’ Sleep in a dark room
βββββββββββββββ
10. Don't feed your glutamate
Glutamate is your brain's accelerator. GABA is the brake.
Cut back on:
β’ MSG and food additives
β’ Artificial sweeteners
β’ High fructose corn syrup
β’ Nicotine
β’ Canned and processed foods
βββββββββββββββ
11. Don't neglect your brain nutrients
β’ B vitamins β beef liver, always eaten with carbs
β’ Choline β 1-3 raw pasture-raised egg yolks a day
β’ Magnesium β quality salts, cacao if your gut handles it
β’ Potassium β many people with ADD/ADHD are low in it
βββββββββββββββ
12. Don't fear quality fats
β’ More than a third of your brain is made of fat
β’ Have quality saturated fats every day
β’ Coconut oil, egg yolks and grass-fed animal fats
β’ Drop the seed oils
βββββββββββββββ
Your brain isn't broken.
It may be overstimulated, underfed and running on stress.
Remove what's draining it and give it what it needs to work.
If you're on ADHD medication, keep taking it as prescribed and talk to your doctor before changing anything.
Save this and share it with someone who's tried every focus hack and still can't concentrate.
Even the best-looking guys get uglier when they start balding, preventing it while you still can is no brainer.
We don't have to nuke our systemic DHT (the Don Frye hormone) to treat hair loss like we did in the old days
Here's what's actually making you bald and how to fix it π
β’ You're always stressed, overworked or undereating
β’ You train hard but recover slowly
β’ You run cold and your energy crashes
β’ You sleep late and you're on screens all day
β’ Your hair is thinning even though your labs look "normal"
Here's what's happening:
β’ Your body treats hair as non-essential
β’ When it's under stress, nutrients and blood flow go to vital organs first
β’ Hair follicles are among the first places to lose out
You can't block your way out of a stressed body.
You have to remove the stress.
βββββββββββββββ
1. Stress Is the Real Driver
Stress isn't just mental. Your body counts many things as stress.
What counts as stress:
β’ Eating in a calorie deficit
β’ Overworking
β’ Over-exercising
β’ Nutrient depletion
β’ Digital overstimulation and excess artificial blue light
What chronic stress does to your hair:
β’ Drains minerals and nutrients
β’ Pushes your adrenals into overdrive
β’ Increases scalp tension
β’ Lowers protective hormones like progesterone
What to do:
β’ Stop chronic dieting and eat enough
β’ Prioritise bioavailable protein
β’ Walk 10-15k steps a day instead of grinding through more intense training
β’ Take a 5-15 minute walk after meals
βββββββββββββββ
2. Poor Scalp Blood Flow
Your hair follicles can't grow if nutrients and oxygen can't reach them.
What reduces scalp blood flow:
β’ Calcification
β’ Estrogen dominance
β’ Thyroid issues
β’ Higher aromatase activity in the follicles
The estrogen problem:
β’ Aromatase converts androgens into estrogen directly in your hair follicles
β’ Estrogen dominance blocks thyroid hormone
β’ It promotes iron retention and histamine release
β’ It works against vitamin E and magnesium
β’ It lowers CO2
The CO2 link:
β’ CO2 activates your mitochondria
β’ It helps your cells actually use oxygen
β’ Low CO2 means your follicle cells are starved of oxygen
βββββββββββββββ
3. Toxins and Oxidative Stress
Every toxin your body has to deal with takes resources away from growing hair.
Common culprits:
β’ Heavy metals (lead, cadmium, aluminium, mercury, arsenic)
β’ Medications like Accutane, statins and SSRIs
β’ Seed oils, processed foods and artificial sweeteners
β’ Tap water and canned foods
β’ Alcohol
β’ Large fish like tuna and swordfish
How to lower the load:
β’ Sauna 2-3x per week
β’ Activated charcoal or zeolites, short term only
β’ Grounding: spend time barefoot on the earth every day
β’ Antioxidant-rich foods: wild berries, cherries, pomegranate
βββββββββββββββ
4. The Gut-Hair Connection
You can eat perfectly and still lose hair if your gut can't absorb what you eat.
Why the gut matters:
β’ Poor gut health impairs nutrient absorption
β’ It disrupts neurotransmitter production
β’ Unbound iron feeds harmful gut species and kills beneficial ones
β’ A damaged gut means higher stress and nutrient depletion
The hormone side:
β’ Low thyroid
β’ Low vitamin D
β’ Elevated prolactin
β’ Low testosterone
All of these show up as thinning hair.
βββββββββββββββ
5. The Hair-Building Foods and Nutrients
Your follicles need specific raw materials to rebuild.
Foods to prioritise:
β’ Pasture-raised eggs
β’ Raw dairy
β’ Beef liver
β’ Oysters and shellfish
β’ Grass-finished red meat
β’ Bone broth and bone marrow
β’ Raw local honey
β’ Coconut oil and extra virgin olive oil
Key nutrients:
β’ Magnesium
β’ Vitamins A, C, D, E and K2
β’ Zinc and copper, ideally from food
β’ B vitamins, especially thiamine
β’ Glycine and taurine
β’ Boron
Get them from food first:
β’ Vitamin C β acerola cherry, camu camu
β’ Vitamin D β sunlight
β’ Vitamin E β red palm oil
β’ Zinc β oysters, red meat
Don't megadose zinc or iodine without a reason.
βββββββββββββββ
6. Fix Your Daily Environment
Your daily habits matter as much as what you eat.
Light and sleep:
β’ Get 5 minutes of morning sunlight within minutes of waking
β’ Use red light therapy
β’ Block blue light from screens at night
β’ Be in bed before 11pm, in a dark room
β’ Turn off WiFi at night and use wired connections where you can
Hair care:
β’ Ditch shampoos with petroleum, aluminium and synthetic fragrance
β’ Try a simple egg wash: 1 stirred egg on dry hair for 3-5 minutes, rinsed with cold water
β’ Use natural options: aloe vera, raw ACV, coconut oil
β’ Cut back on blow-drying, curling and straightening
βββββββββββββββ
7. Test, Don't Guess
Stop guessing. Get tested.
Androgen panel (test between 10am and 12pm):
β’ Total testosterone
β’ Free testosterone
β’ Estradiol
β’ Prolactin
β’ SHBG
Also check:
β’ A full thyroid panel (TSH, T4, T3, reverse T3, antibodies)
β’ DHT through a scalp sebum test rather than blood
βββββββββββββββ
Your hair reflects how your whole body is doing.
Lower the stress and your body stops treating hair as non-essential.
Restore blood flow and your follicles get fed.
Fix your gut and nutrients and they have what they need to rebuild.
Save this and share it with someone who's tried every hair product and is still thinning.
If your bile isn't flowing, much of the nutrients you consume may never get absorbed.
Most people focus on what they eat.
Very few focus on what lets them absorb it.
Here's how bile works, what damages it, and how to optimise it π
Symptoms:
β’ Fatty meals feel heavy and sit in your stomach
β’ You eat nutrient-dense food but your vitamin A, D, E and K stay low
β’ Gut issues keep coming back
β’ You feel like your detox is "stuck"
Here's what's happening:
β’ Bile is a green-yellow fluid your liver makes from cholesterol
β’ Your liver produces 600-1,200 ml of it every day
β’ It's stored in your gallbladder
β’ It's released into your small intestine when you eat
Bile isn't just for digesting fat. It's one of the main ways your body absorbs nutrients, keeps your gut clean and gets rid of waste.
βββββββββββββββ
1. What Bile Actually Does
Most people think bile just breaks down fat. It does much more than that.
The core functions:
β’ Emulsifies fats so pancreatic lipase can digest them
β’ Essential for absorbing vitamins A, D, E and K
β’ Acts as an antibacterial in the small intestine
β’ Helps protect against gut infections by excreting IgA
β’ Clears bilirubin (a byproduct of old red blood cells)
β’ Excretes fat-soluble toxins
β’ One of the main ways your body eliminates cholesterol
Why balance matters:
β’ Your liver makes primary bile acids
β’ Gut bacteria convert them into secondary and tertiary bile acids
β’ Some, like lithocholic acid, can be toxic
β’ Others, like UDCA, protect the liver and gut by counteracting that toxicity
β’ Problems begin when the balance between them is disrupted
βββββββββββββββ
2. The Recycling Loop Most People Ignore
Your body doesn't make fresh bile from scratch every time you eat. It recycles most of it.
How it works:
β’ Your liver makes bile acids from cholesterol
β’ It binds them to taurine or glycine to make them water-soluble
β’ They're stored in the gallbladder and released into the small intestine
β’ About 95% are reabsorbed at the end of the small intestine
β’ They go back to the liver to be reused, converted or excreted
Why this matters:
β’ If your gut is damaged, the loop breaks
β’ Your gut feeds your liver directly through the portal vein
β’ A struggling gut means a struggling liver
β’ A struggling liver means poor bile
βββββββββββββββ
3. The Building Blocks of Healthy Bile
Your liver can't make good bile without specific raw materials.
The core bile nutrients:
β’ Choline β egg yolks, liver, red meat
β’ Glycine β bone broth, grass-fed gelatin
β’ Taurine β shellfish, heart
β’ Vitamin C β without it, the enzyme 7-alpha-hydroxylase doesn't work as well
β’ Vitamin D β sunlight
β’ Magnesium
β’ B6 β beef liver, fish, poultry
β’ Healthy stomach acid (HCL)
The habits that support it:
β’ Good circadian rhythm
β’ Eating some bitter foods
β’ Staying hydrated
β’ Getting some fibre
β’ Getting enough calcium, which your body needs to excrete secondary bile acids properly
β’ Not going overboard on fats
βββββββββββββββ
4. How to Support Your Gallbladder and Bile Ducts
Bile is useless if it can't get where it needs to go.
Gallbladder-supportive foods:
β’ Bitters (increase bile solubility)
β’ Onions
β’ Tart cherry juice
β’ Extra virgin olive oil
β’ Grapefruit juice
β’ Magnesium
Protecting the bile ducts:
β’ Bile ducts carry bile from your liver and gallbladder into the small intestine
β’ If they're damaged, bile ends up in the wrong places
β’ Colostrum or lactoferrin supports bile ducts and has been shown to increase cholesterol excretion in stool
Herbs and foods to keep in mind:
β’ Milk thistle
β’ Dandelion
β’ Artichoke
β’ Turmeric
β’ Ginger
β’ Peppermint
β’ Beets
βββββββββββββββ
5. What's Damaging Your Bile
Every toxin your liver has to filter is energy taken away from making bile.
Reduce your toxic load:
β’ Alcohol
β’ Seed oils (canola, soybean, cottonseed)
β’ Pesticides and herbicides
β’ Plastics, synthetic fragrances, parabens
β’ Foods fortified with inorganic iron
β’ Processed foods
β’ Using NSAIDs, painkillers and herbal supplements without thinking
Use liver tools carefully:
β’ TUDCA and taurine β only for a few weeks at a time
β’ Milk thistle β a gentler option if your gut is sensitive
β’ Coffee β only when you've eaten and your gut is healthy
βββββββββββββββ
Bile sits right where your liver, gut and nutrient status meet.
Fix the gut and you protect the recycling loop.
Feed the liver and you get better bile.
Support the gallbladder and the bile actually reaches your small intestine.
Save this or share it with someone who eats clean but still can't absorb what they eat.
If you're always tired, your hair is thinning and your blood work keeps coming back "normal", the problem may not be your thyroid gland at all.
It can be that you have a conversion problem.
Here's why it happens, how to fix it, and the cofactors you need π’
Sound familiar?
β’ You drink coffee to get through the morning
β’ You skip breakfast because you're never hungry
β’ You run cold
β’ You sleep badly
β’ You can't put on muscle no matter how hard you train
Here's what's happening:
β’ Your thyroid mostly makes T4, a storage hormone your cells can barely use
β’ It has to be converted into active T3
β’ 70-80% of that conversion happens in your liver
β’ Smaller amounts happen in your gut and kidneys
When your liver is low on fuel, your gut is out of balance or you're missing key nutrients, T4 sits there unconverted and your metabolism slows down.
βββββββββββββββ
1. The Liver Glycogen Bottleneck
Your liver needs stored glucose (glycogen) to convert T4 into T3. Years of low-carb dieting leave it without the fuel it needs to do that.
Why low carb backfires:
β’ Low glycogen is itself a stress signal
β’ It slows conversion
β’ It disrupts sleep
β’ It causes hypothyroid-like symptoms even when the gland itself is healthy
Refilling the tank:
β’ Fructose is the liver's preferred fuel and can refill liver glycogen by up to 300%
β’ Weeks 1-4: high-potassium fruits
β’ After week 4: any local, seasonal fruit
β’ Honeycomb 1-2x per week, ideally after training
β’ Get enough B vitamins and magnesium so your body can actually use those carbs
βββββββββββββββ
2. The Nutrients Conversion Depends On
Your thyroid can't make or activate hormones without specific raw materials. Miss one and the whole chain slows down.
The core thyroid nutrients:
β’ Copper + Selenium β needed to make thyroid hormones (low selenium is linked to autoimmune thyroiditis)
β’ Zinc β runs the T3 receptors, supports vitamin A and helps recycle vitamin C
β’ Vitamin A + B12 β let your cells use thyroid hormone (vitamin A also helps regulate TSH)
β’ Vitamin D β low levels downregulate thyroid function
Where to get them:
β’ Copper, Vitamin A, B12 β beef liver
β’ Zinc β oysters, beef
β’ Selenium β seafood, beef, Brazil nuts (max 3-5 a day)
β’ Vitamin C β berries, acerola, pulp-free citrus juice
β’ Vitamin D β sunlight, building up gradually to about 1 hour of direct skin exposure a day
The glutathione link:
β’ Made in your liver, it helps convert T4 into T3
β’ Protects the thyroid from hydrogen peroxide damage every time it processes iodine
β’ Depends on selenium, vitamin C, zinc, magnesium, glycine and sulfur-rich foods (eggs, garlic, onions)
βββββββββββββββ
3. The Gut-Thyroid Connection
Part of T4-to-T3 conversion happens in your small intestine, and that step depends on acetic acid made by a healthy gut.
Functional hypothyroidism:
β’ Gut out of balance (dysbiosis) β less acetic acid
β’ Less acetic acid β T3 doesn't get activated
β’ Result β hypothyroid symptoms even though the gland itself is fine
The stress multiplier:
β’ Cortisol directly suppresses thyroid output
β’ Adrenaline drains the same liver glycogen you need for conversion
β’ Undereating is one of the strongest stressors there is
What to do:
β’ Eat at maintenance calories
β’ Get about 1.7g of protein per kg of bodyweight
β’ Keep carbs at 30-40% of your calories
βββββββββββββββ
4. The Most Common Mistakes
Throwing supplements at your thyroid without understanding how conversion works often makes things worse.
Supplementing iodine blindly:
β’ Your body recycles a lot of iodine every day
β’ Get it from cod, shrimp and a bit of seaweed
β’ High-dose iodine supplements can also interfere with selenium status
Ignoring thyroid disruptors:
Your thyroid has one of the highest blood flows of any organ, so toxins reach it fast. Watch out for:
β’ Seed oils
β’ Alcohol
β’ Artificial sweeteners
β’ Soy
β’ Fluoride and chlorine in tap water
β’ Caffeine when you're low on B vitamins
β’ Long-term high-dose NAC (depletes copper)
Misreading your labs:
β’ Biotin supplements can throw off thyroid test results
β’ Stop all supplements a couple of weeks before blood work
β’ A full panel isn't just TSH. It means:
β TSH
β Free + total T4
β Free + total T3
β Reverse T3
β Antibodies
βββββββββββββββ
Everyone's body works within its own limits.
A protocol that fixed one person's conversion problem can stall someone else's progress, depending on their gut, stress levels, liver function and mineral status.
Save this or share it with someone whose labs keep coming back "normal" but still feels exhausted.
Peace
Damian








