I had such high expectations for afternoon tea at Potpourri of Silk 🫖 , and I left very disappointed. If you enjoy a traditional afternoon tea that includes finger sandwiches, scones with cream and jam, and delicate sweets with pots of well brewed tea, you may want to skip this
I love a good coffee, especially a good cold brew. I also prefer independent coffee shops over the big guys. Bayit Brew checks all those boxes. It is located in Arlington on the border of Mansfield. Great service and great coffee. #bayitbrew #arlingtontx
Our first visit to Wicked Butcher in Dallas for DFW Restaurant Week delivered on every front. Downtown parking is tough, and the third-party valet runs $15, but the interior makes an immediate impression with sharp decor and an open view into the kitchen. We started with the
Stock & Barrel in Bishop Arts remains one of the most consistent kitchens in Dallas, and their DFW Restaurant Week menu delivered across every course. We started with the Cedar Smoked Old Fashioned, mixed with Redemption high rye and house bitters, which set the tone with a
Lunch at the downtown Neiman Marcus flagship is a ritual Dallas has treasured since Helen Corbitt put this sixth-floor room on the map in the 1950s. With the historic store's impending closure, the thought of losing this institution stings, and I'm holding out hope that The
We decided to try out The Oceanaire for lunch during DFW Restaurant Week. The restaurant is located in the Westin hotel at the Galleria Mall. The restaurant decor feels a little dated but is still tasteful. The food was good. Some parts were better than others. The tomato bisque
We recently tried the Summer Afternoon Tea in the Mulberry Room at the Bowie House Hotel. While it was a lovely experience in a stunning environment, it fell a bit short of the high bar you'd expect for a $95/pp tea service. First and foremost, the environment is absolutely
5 stars for themistercharles . The service was great, and we loved the atmosphere. The grilled cheese canapés, Corn and Truffle Beignets, and Texas Wagyu Short Rib Wellington were standouts, and the Root Beer Old Fashioned was the perfect cocktail to tie it all together. An
We were really let down by afternoon tea at the Dallas Arboretum. The room at Restaurant DeGolyer was beautiful, and the staff were kind, but everything moved slowly and the food did not live up to the setting. Not having a menu ahead of time also made the whole experience feel
We visited Léonie in May for afternoon tea and it was excellent. The restaurant is beautiful and the service was amazing. The food was very good although they were still serving the winter tea menu. We did have a small issue but they resolved it without any problem. I am looking
Top 5 Dallas spot, easily. Town Hearth delivered on everything, vibes, service, cocktails, steak, and dessert. Brock took great care of us, the Battle Axe steak was excellent, and I’d go back just for the Elotes, Whipped Potatoes, and Elvis Napoleon. 5 stars. 👍👍 Also - get a
Who knew there was a Southern mansion hidden in the middle of Arlington TX ? 👀🏡 Brunch at Restaurant506 @ The Sanford House was a complete win: 🥚 Eggs Benedict 🍳 The Sanford ⭐ Amazing service 🌿 Beautiful atmosphere Everything was delicious and the setting made it feel like
I've lived in Dallas for years and somehow never made it to Dakota's Steakhouse. Safe to say I've been missing out. If you go, do yourself a favor and get the 4-course tasting menu. It was more food than we could eat, and we still took plenty of leftovers home. Every course
It has been many years since I have been to a Snuffer's. The food is still good. The queso was really good and the burgers were well cooked. I am just not a big fan of thicker burgers any longer. I really prefer smash burgers. The place is still good though and the service was
Unfortunately, not my favorite restaurant in Southlake. The service was great but the food was just ok. We tried the burger and the smoked chicken sandwich. They were both pretty bland and missing a little something either in the seasoning or condiments. The cheddar mashed