Have You Voted for The Best Places to Work? #griffinreport #bestplacestowork
surveymonkey.com/s/C28ZLVQ?u…
Market Basket CEO Arthur Demoulas Remains! Board announced decision last night. 100s lined streets in support. #MarketBasket #DeMoulas
LinkedIn has 225 million users! goo.gl/y9IDp (by @craigpsmith)
Roche Bros. is latest store to boycott the controversial issue of Rolling Stone Magazine. facebook.com/BoycottRollingS…
Study Says Consumers Shop C-Stores In High Numbers griffinreport.com/c_c-store.…
GriffinConnect is going to Fenway Park with Maeve Hart for her first Red Sox game! Have fun, Maeve & go Sox!
Talk to Trish today at Honey Farms Annual Golf Tournament @ Blackstone National Golf Club in Sutton, Ma!
Hearing on Raw Milk & GMOS: Massachusetts Chapter nofamass.org/articles/2013/0…
The Psychology of Colors [infographic] dailyinfographic.com/?p=5985 via @the_infographic
We are giving away $3 Dunkin Donuts giftcards to the first ten people who "LIKE" our Facebook Page! facebook.com/pages/Griffin-C…
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Good morning from @TedeschiFoods at our Concord #ziptrips !
Boylston’s Street’s Forum Restaurant has a dinner fundraiser tonight! calendar.boston.com/boston_m…
Foodies in Duxbury just set up a freezer full of Richies Italian Ice! Yay, I picked up Mango & Blue Raspberry. What is your favorite flavor?
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Coupons, customer service ... and carbon footprint: The new front in New England's #supermarket war goo.gl/CLs7Z @PeterHoweNECN
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Want to know how to build a farm to table #community? See how #Vermont did it on NHPTV's Making Sense New England. Watch http://ow.ly/2vmSC
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Artisan now open in Southport. Chef Frederic Kieffer (Gaia, l'Escale) leads its New England farm-to-table menus. http://bit.ly/nwFMeY #fb
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GRILLING TIP! Three to four tablespoons of spice rub seasonings should be enough for two pounds of food.








