Our final speaker on Mon is @JM_biologistico, who studies the impacts bats have on other species. These impacts can be good (pollination) or bad (spreading disease). Learn fact from fiction about bats' impact on human health Apr 13 @ 7p, link ↓. #WhyISci
wustl.zoom.us/j/313664976
Did you know that Missouri is home to more than a dozen species of bats? Join us this Monday to hear our second speaker Jenny Mullikin @StlBeeology share her research on bats in the Show Me State! April 13 @ 7p ONLINE, link below. #WhyISci
wustl.zoom.us/j/313664976
Our first speaker on Monday is WashU PhD student Justin Baldwin, who will share with us how bats and birds use taste as their superpower to help plants move around. Join us for 3 exciting science talks ONLINE Apr 13 @ 7p - link below. #WhyISci wustl.zoom.us/j/313664976
The next edition of Science Distilled STL premieres in one week - and it's jam-packed with talks from not two, but THREE speakers who will all share their research on 🦇! Join us ONLINE Monday, April 13, 2020 @ 7p - link below.
wustl.zoom.us/j/313664976
“I sleuth out answers to questions about bees, how they behave, why they are declining, and how that might affect plants. It's an incredibly creative, challenging, rewarding, and fun process!” @NMStruttmann’s #WhyISci
Hope to see you all this Monday, February 10th, 7PM @urbanchestnut's Grove location for a night of moss and bees!
"The simple "green fuzz" we see on tree stumps and in sidewalk cracks contains a hidden world of beauty and diversity that is waiting to be revealed, we just need to take some time to look a little closer." —Adam Rembert, restorationist + bryologist (e.g. moss expert)
#WhyISci
Join us at our next #SciDistilledSTL to hear Adam talk about what makes tiny plants like mosses, hornworts, and liverworts so special:
Monday, February 10th
7–9PM @urbanchestnut in the Grove
P.S. Stay tuned for info on our second speaker, @NMStruttmann !
Curious about green fuzz & things that go "buzz"?
Join us for our first #SciDistilledSTL of 2020, featuring mosses & bumblebees thanks to Adam Rembert of @mobotgarden's @LRECStL & @NMStruttmann of @websteru.
Hope to see y'all Feb. 10th, 7PM, @urbanchestnut's Grove location.
Our 2nd speaker this Monday evening at @urbanchestnut is Dr. Kelly Lane-deGraaf, assistant prof @FontbonneU! Using parasite infections in raccoons as a study system, @DrKLDG will show how environmental racism in St. Louis impacts people & urban wildlife.
#whyIsci
Our founder and @umsl PhD candidate @emyoung90 will be our first speaker Monday evening @ 7pm at @urbanchestnut! Her talk is titled "When does the bird get the germ? Demystifying malaria in tropical birds."
How did she come to research birds? See her #whyIsci below!
Guess what’s just around the corner? Our next event, of course! It’ll be a wild mix of raccoons, birds, parasites, and humans! Dec. 9th, 7-9 PM @urbanchestnut in @thegrovestl, ft. biologists Dr. Kelly Lane-deGraaf of @FontbonneU & our founder, @emyoung90 of @umsl.
Science Distilled STL retweeted
Let's celebrate together 20 years of @chandraxray (one of @NASA's four great observatories) at our next event! @STL_AoT @astronomyontap @AcademyofSciSTL @urbanchestnut @WashUPhysics
Don't forget to RSVP on Facebook: facebook.com/events/41282453…
Tonight's the night! Come join us and our partners @AcademyofSciSTL at @urbanchestnut in the grove, 7 PM. We've got two great talks lined up with @VargasRhiannon and Kurt Driesner.
Did you know? The science of fermentation, which includes the brewing of beer, is called zymology. Come see @urbanchestnut quality assurance manager Kurt Driesner give a talk titled "The Science of Flavor in Craft Brewing" this Monday, Oct 14th. Check out his #WhyISci below!
Get to the root of plant stress with @VargasRhiannon at our next event on October 14th, a week from this Monday!
Come hear her talk, "Plants can be stressed too: The importance of root microbes in a diverse and changing world."
Until then, you can check out her #WhyISci!
We're back in just over two weeks! Come check out two great talks about the many roles of microbes in our lives with @VargasRhiannon of @WUSTLBio, and Kurt Driesner of @urbanchestnut. Monday Oct 14 at 7 PM with our partner @AcademyofSciSTL!
Hope to see you all tonight @urbanchestnut (Grove location, 7PM) for some food-themed fun with Tosha Phonix of @MoEnviron and Peter Webb and Drew Dubis of @getMARSfarm!
(If you’re buying beer tonight, don’t forget to stop by the taproom for drink discount tickets first!)
#MeetOurSpeakers, Part 2! On Monday, Food Justice Organizer Tosha Phonix will highlight how African Americans have contributed to farming with science, but until then you can read about her #FoodJustice work with @MoEnviron in this feature: stltoday.com/lifestyles/food…




























