Darren Hogarty (@StanPastry) header
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Head pastry chef at Chapter one restaurant ⭐️ ⭐️

Dublin City, Ireland
Joined May 2017
Photo by Darren Hogarty (@StanPastry)Photo by Darren Hogarty (@StanPastry)Photo by Darren Hogarty (@StanPastry)Photo by Darren Hogarty (@StanPastry)Photo by Darren Hogarty (@StanPastry)Photo by Darren Hogarty (@StanPastry)Photo by Darren Hogarty (@StanPastry)Photo by Darren Hogarty (@StanPastry)Photo by Darren Hogarty (@StanPastry)Photo by Darren Hogarty (@StanPastry)
Why Tipperary is a New Must-Stay in Ireland With Two Keys to its name and – as well as a One-Star restaurant within – here's why the MICHELIN Guide Inspectors say now's the time for a night at Cashel Palace in County Tipperary @CashelPalace guide.michelin.com/gb/en/art…
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2 Days in Dublin: MICHELIN Stars and Perfect Pints Eat well, drink well and discover the rich history of the Republic of Ireland’s beloved capital city – host of The MICHELIN Guide Ceremony 2026 guide.michelin.com/ie/en/art…
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🇮🇪 A date for your diary as Michelin 2026 ceremony heads to Dublin! 👇👇 bit.ly/4qsfRba #MichelinGuideGBI #MichelinStar
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Dublin to Host The MICHELIN Guide Ceremony 2026 Discover the date and venue for next year’s reveal of the MICHELIN Stars, Bib Gourmands and Special Awards for Great Britain & Ireland guide.michelin.com/ie/en/art…
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The MICHELIN Guide Ceremony for Great Britain & Ireland 2025 will take place in Glasgow on Monday, 10th February The jackets are ready. Are you? youtube.com/live/115Ux_el4oY #MICHELINGuideGBI #MICHELINStar25 #Glasgow
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The winner of Best Restaurant in Dublin is Chapter One Restaurant! @ChapterOneByMV @sanmiguelworld #FoodOscars
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In Dublin the winner of Best Contemporary Irish Cuisine is Potager! @potagerskerries @fbd_ie #FoodOscars
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Osteria Lucio wins Best Casual Dining in Dublin! @osterialucio @musgravemktpl #FoodOscars
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Good luck to everyone ahead of this year’s @MichelinGuideUK reveal later today! Take a look at all the chefs who currently hold stars ⬇️ bit.ly/40kYqf0
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Darren Hogarty retweeted
Potager in Skerries are looking for a sous chef who loves seasonal cooking and has a sense of humour... allthefood.ie/job-listing/po… @potagerskerries #dublinjobs
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A superb dish of Donegal lobster from chef Mickael Viljanen @ChapterOnebyMV #Dublin #2MICHELINStars guide.michelin.com/sg/en/dub…
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Sublime BBQ Donegal lobster glazed with cacao pod concentrate and jalapeño @ChapterOneByMV #Dublin #2MICHELINStars guide.michelin.com/ie/en/dub…
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Today we celebrate a year since our first service as Chapter One by Mickael Viljanen. We would like to thank everyone for their continued support for the last year, and look forward to what the future brings!
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There's one very grateful team at @ChapterOneByMV today. Everyone delighted and humbled to be included in @McKennasGuides Sunday Times Top 100 AND @LucindasIreland equally impressive Top 100 in the Indo. Congrats to all on the lists. And a shout out to our amazing customers too!
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Two MICHELIN Stars for Dublin’s @ChapterOneByMV, whose sophisticated dishes boast striking natural flavours #Ireland #MICHELINGuideGBI #2MICHELINStars
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The whole team is incredibly humbled & honoured to achieve 2-star status from within just 6 months of opening. All of this wouldn't have been possible without everyone's hard work and commitment from the start. Massive thank you to all! A proud day for the Northside 😉!
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Darren Hogarty retweeted
Two MICHELIN Stars for Dublin’s @ChapterOneByMV, whose sophisticated dishes boast striking natural flavours #Ireland #MICHELINGuideGBI #2MICHELINStars
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Anjou Pigeon "en crepinette"
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"A marriage of excellence, creativity and flair, Chapter One by Mickael Viljanen is simply flawless." New review on Georgina Campbell's Ireland Guide.
"An extraordinary Irish restaurant with an extraordinary Finnish chef, Dublin is lucky to have this world class destination in its city centre." Read our brand new review of @ChapterOneByMV here: ireland-guide.com/establishm…
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