Chef x
South London
Joined October 2012
- Tweets10.7K
- Following1.3K
- Followers3.5K
- Likes11.7K
Paul Belcher retweeted
Lower VAT to 10% for the Hospitality Industry - Sign the Petition! chng.it/Z6Ct95Dn via @UKChange – at Lewisham, London
Paul Belcher retweeted
We have just opened for service for the last time in Brixton Village, we close the doors tonight at this site. Brut Cava will be available at £20|btl drink in, and we have plenty of stock if you want to take some bottles home with you for NYE. 🍾🍾 come and raise a farewell glass
We have a few spaces left for our last 2 days in @thetapasroom
#Brixton
It would be great to see you all and help us celebrate an amazing restaurant and lovely staff!!!!
Link below 👇
thetapasroom.co.uk/
Don't forget we are just open @thetapasroom #Brixton for the next 4 days!!! We would love to see you for 1 last glass of cava!! Pxx
Paul Belcher retweeted
As we wish you all a Merry Christmas we also urge you to support our Brixton branch in its last days next week. We will be open Wednesday-Saturday and then closing that branch for ever. So if you haven’t already, please grab the remaining tables available & help us close in style
Paul Belcher retweeted
Such is the pace of change in Rioja it can be hard for wine buyers to keep up. Which is why @RiojaWine hosted a trip to give sommeliers the chance to see what is happening in Rioja for themselves. Here's our extensive report on what they found & thought the-buyer.net/insight/sommel…
Paul Belcher retweeted
Only 10 working days left until we close our Brixton branch. Book while you can! thetapasroom.co.uk/
Paul Belcher retweeted
Only 4 weeks left until we close the doors on our Brixton venue. So get booking your tables until Dec 30th! We’ve had a brilliant 4 years but it’s now time to move on. Book via our website! #brixtonvillage
Paul Belcher retweeted
It’s #SherryWeek. If you head over to #Tooting , Adrian will treat you to something special from Jerez.
Paul Belcher retweeted
This week's newsletter is out - the best new pop-ups, plus supper clubs, and other food events bit.ly/LPU091123 inc #RubensReubens - opening a 3 month pop-up tomorrow at 10 Market Row, Brixton
Paul Belcher retweeted
Inspiration for the weekend - my listings of the best pop-ups around London londonpopups.com/2023/11/pop… inc #PahlevanPersian - a Persian restaurant popping up in Brockley - Thurs-Sat
Paul Belcher retweeted
Great visit to @marquesderiscal and the combination of care and scale and how it represents so much of what #Rioja is about - making quality wines at all price levels with new methods combining with tradition & history & new ranges like XR for on-trade only. @RiojaWine
Paul Belcher retweeted
Open for lunch but closed for dinner this Saturday in Brixton as we are hosting a private event.
All private hire enquiries please email [email protected]
#eventvenue #brixtonvillage
Paul Belcher retweeted
Who’s going us tonight in Brixton?! Book via our website: thetapasroom.co.uk/ #livemusic #spanishguitar #eatspaindrinkspain #spainfoodnation
Paul Belcher retweeted
Only a couple of tables left for this Thursday’s live Spanish Guitar evening in Brixton. Grab a table quick as it’s going to be a busy one! #livemusic #spanishguitar #brixtonvillage
Paul Belcher retweeted
Last opportunities to win a Magnum of Cava!
✔️ Book a table (Brixton or Tooting)
✔️ Drink a bottle of £25 Brut Cava (mega reduction)
✔️ Be automatically entered in the draw.
Offer available until close this Saturday!
¡Suerte!
Book a table via our website. 🍾 – at London, England
Paul Belcher retweeted
What's on at The Tapas Room this month? Live Spanish Guitar from Marc Burguera, Cava Discovery Week AND Eat Spain Drink Spain. A collective shout out for everything brilliant that comes out of Spain, music, produce and wine. Book Now
#eatspaindrinkspain wix.to/69auOfT
Paul Belcher retweeted
Book a table, order a bottle of Cava for only £25, be in to win a Magnum!
From today until October 8th #cavadiscoveryweek
Book your table via our website thetapasroom.co.uk/