On The Pass Podcast 🎙️ (@itsOnThePass) header
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Serving up inspiring conversations with global figures in food, beverage and hospitality. Hosted by hospitality industry veteran Gabriel Ornelas

United States
Joined November 2022
Photo by On The Pass Podcast 🎙️ (@itsOnThePass)Photo by On The Pass Podcast 🎙️ (@itsOnThePass)Photo by On The Pass Podcast 🎙️ (@itsOnThePass)Photo by On The Pass Podcast 🎙️ (@itsOnThePass)Photo by On The Pass Podcast 🎙️ (@itsOnThePass)Photo by On The Pass Podcast 🎙️ (@itsOnThePass)Photo by On The Pass Podcast 🎙️ (@itsOnThePass)Photo by On The Pass Podcast 🎙️ (@itsOnThePass)Photo by On The Pass Podcast 🎙️ (@itsOnThePass)Photo by On The Pass Podcast 🎙️ (@itsOnThePass)
New On The Pass Ep. 121 w/ Laurent Gardinier President of @RelaisChateaux Listen here 🎧: podcasts.apple.com/us/podcas…
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Weekend listening 🎧🥃 Ep. 117 w/ the co-founder of Martingale Cognac Listen Here: open.spotify.com/episode/7wg…
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New Episode w/ iconic chef @maurocolagreco of Mirazur in Mentón, France, @TheWorlds50Best restaurant 2019. Mauro is also VP of @RelaisChateaux Listen here🎧 open.spotify.com/episode/0KJ…
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🎧New Episode w/ chef Jon Yao and Ryan Bailey of Kato in Los Angeles. Kato is a 1 Star Michelin and recently won The @resy On To Watch at the @TheWorlds50Best Listen Now🎧 open.spotify.com/episode/50q…
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A message from our host Gabriel Ornelas
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New Episode w/ David Leventhal Co-founder of @playaviva an eco-luxury regenerative boutique hotel in Mexico, situated at the base of the Sierra Madre mountains. Listen Now🎧 open.spotify.com/episode/69R…
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On this episode of the High Tea series, Gabriel Ornelas sits down with Clay Williams, Brooklyn-based James Beard Award-winning photographer and Co-founder of @BlackFoodFolks Listen Now🎧 open.spotify.com/episode/7ft…
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On this episode of the High Tea series, Gabriel Ornelas sits down with Adam Teeter, New York-based Co-founder and CEO of @VinePair Listen Now🎧 open.spotify.com/episode/5GF…
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🍹New Hot Spot Ep. 110 w/ Ian Burrell and Aaisha Dadral Co-founders of The Equiano Rum Co. Taking inspiration and celebrating the life of @RealOlaudah Listen Now🎧 open.spotify.com/episode/4nM…
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On this episode of the High Tea series, Gabriel Ornelas sits down with @matthewjkaner — Los Angeles-based sommelier, wine educator, correspondent and consultant. @MensJournal Listen Now🎧 open.spotify.com/episode/52u…
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🥂On this episode of the High Tea series, Gabriel Ornelas sits down with Rita Jammet, New York-based restaurateur, hospitality advisor and Founder of La Caravelle Champagne @CaravelleChamp Listen Now🎧 open.spotify.com/episode/5ON…
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Celebrating the 30th anniversary of The French Laundry w/ Chef Thomas Keller and friends 🥳🍷🫶🏽
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Meet Jhonatan Cano restaurateur, travel enthusiast, and global citizen. Jhonatan is a Partner and Director of Operations for Hive Hospitality, alongside celebrated chef Ryan Ratino. Listen Now🎧 open.spotify.com/episode/0Qq…
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On this episode of the High Tea series, Gabriel Ornelas sits down with Bill Esparza @streetgourmetla — Los Angeles-based James Beard Award winning writer and author of LA Mexicano. Listen Now🎧 open.spotify.com/episode/5cj…
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On this episode of the High Tea series, Gabriel Ornelas sits down with Esther Tseng @estarLA — Los Angeles-based food, drinks and culture writer. Listen Now🎧 podcasts.apple.com/us/podcas…
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🍷✨New On The Pass Ep. 104 w/ America’s Pioneering Sommelier Daniel Johnnes. Listen Now🎧 podcasts.apple.com/us/podcas…
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On this episode of the High Tea series, Gabriel Ornelas sits down with @MichaelBJordan Atlanta-based journalist and Senior Editor at The Atlanta Journal-Constitution. Listen Now🎧 podcasts.apple.com/us/podcas…
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We are 6 months into Season 5 of On The Pass Podcast…who do you want to hear on our show!!?? Drop a comment and recommendation 🫶🏽🎧
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