I love Korean cooking & sharing the photos of the food you all make!
New York City
Joined July 2008
- Tweets13.6K
- Following268
- Followers28.6K
- Likes9.8K
Maangchi retweeted
Definately gonna try this one 👍 Love small batches and still one of my favorites is your "emergency kimchi" Made it again just yesterday with soy sauce and a little bit of miso instead of fish sauce think it will turn out great 😋
My new recipe is online!
maangchi.com/recipe/small-ba… It's a small batch easy kimchi!
Maangchi retweeted
In celebration of Chuseok, check out this classic video from @Maangchi about songpyeon, a delicious sweet rice cake traditionally eaten during the holiday!
maangchi.com/recipe/songpyeo…
Any special dishes planned for Labor Day?
If you need an idea, try yuringi (유린기), crispy Korean Chinese pepper chicken with a spicy, sweet, and tangy sauce! 🌶️🍗
maangchi.com/recipe/yuringi
An easy Korean spicy tuna stew made with canned tuna! It cooks in just 15 minutes and is delicious served ssam-style with rice, lettuce, and apple ssamjang. maangchi.com/recipe/chamchi-…
I cleaned up and updated some outdated Amazon ingredient links on my website today. maangchi.com/buy-korean-ingr… Check them out!
My new recipe is online!
maangchi.com/recipe/beef-noo…
A comforting Korean beef noodle soup topped with tender beef and spicy seasoned buchu in a clear anchovy-kelp broth!
Maangchi retweeted
Hi @Maangchi 💛 I’ve been cooking your recipes for years.. thank you! they’re honestly better than any restaurant I’ve been to!!
I came across this kimchi method and thought it was really interesting I’d love to hear your thoughts 😊
youtube.com/shorts/ZdNPOCjbf…
I was craving spicy stir-fried pork today, so I made some!
maangchi.com/recipe/dwaejigo…
I wrapped it in lettuce with sliced raw garlic and green chili peppers, and it was so good!
Maangchi retweeted
@maangchi
Thank you for the great recipes and easy instructions! I made Kimchi and Doenjjang Jjigae! They're so easy to make really and so tasty!
#koreanfood
#dinner #cooking #maangchi
Maangchi retweeted
TGIF. You know it’s the weekend when you’ve made two of Miss @maangchi’s best recipes!
I made bibim-guksu for lunch today! Cold, chewy noodles mixed with sour fermented kimchi, gochujang, and sesame oil were absolutely delicious. maangchi.com/recipe/bibim-gu…
Peaceful Sunday afternoon.
Kongnamul kimchi soup is simmering on the stove. maangchi.com/recipe/kongnamu…
The smell of anchovy broth is so comforting!
Soon I’ll have a big bowl with warm rice. : )
My new recipe is online! maangchi.com/recipe/broiled-… I broiled this whole fish and topped it with a Korean-style sauce. So tasty!
Maangchi retweeted
This is what I'm eating for breakfast! Recipe from @maangchi
My new video is online!
maangchi.com/recipe/whiting-…
Maeuntang, a Korean spicy and savory fish stew with a deep, warming broth and soft fish that almost melts in your mouth! : )
My new video is online!
maangchi.com/recipe/boneless…
Sweet and crunchy chicken made withboneless chicken.
