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Building an immersive and educational experience for tea enthusiasts. I will be creating a series of short-form videos on Youtube for all things related to #tea and #puerh tea.
Join Me on Patreon: patreon.com/jeffreymcintosh
Tea Business Sustainability (Improving Performance and Value in the Tea Industry) #sustainability #tea us02web.zoom.us/webinar/regi…
Ever curious about learning more about the taste profiles of aged Pu-erh and the best ways to prepare it? international-virtual-tea-fe…
How to Brew Loose Leaf Green Tea - Two Methods youtu.be/gcRriLih5QU via @YouTube
How to Brew Loose Leaf Green Tea - Two Methods youtu.be/gcRriLih5QU via @YouTube
Thinking about getting a gooseneck electric kettle for tea? Check out this in-depth comparison review
youtube.com/watch?v=w8-jlE-N…
Pink Kettle for Tea?! Full youtube review here youtube.com/watch?v=qXBgOc1f…
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New on Oolong Owl! Teabook Travel Tea Tumbler Review @myteabook oolongowl.com/teabook-travel…
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Denong mini tuo cha. Very warming. Wish I had more. This was a sample that I got from @myteabook.
@denongtea #tea… ift.tt/2w6aX7w
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Amazing tea I received from @myteabook that I really recommend, even though it is a sample. It… instagram.com/p/BYURIr7jGtj/
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New on Oolong Owl! 2017 Teabook Raw Puer #teareview #tea #puer @myteabook oolongowl.com/2017-teabook-r…
Teabook retweeted
New brand partner! Why we love them: #Seattle based @myteabook is committed to making fresh, clean, delicious pure #tea more accessible 💛
Teabook retweeted
A nice session with Ripe Puerh from @myteabook. Clean and sweet.
#Shiboridashi #tea #cha #shou #puerh @bitterleaf… ift.tt/2u9JRuO
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Many thanks to @myteabook for 50+ travel-size tea packets that were part of their recent… instagram.com/p/BXdwVTBADgB/
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We're pumped about our August Featured Teas - and hope you're enjoying them this month #sipsbybox! #tea #TeaTime goo.gl/Y7xGLD
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Office tea time with a Denong Ripe Commemorative 2016 Pu-erh. Purchased the tea from @myteabook… instagram.com/p/BX09X0Ij8n5/
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New #tealover lesson is up! Learn about #oolong - a semi-oxidized #tea known for its complexity of flavor and aroma sipsby.com/blogs/tealover-10…
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Tea time, enjoying @myteabook raw #Lincang Pu-Erh and using my #gaiwan from beautea_store… instagram.com/p/BYHM6uiD-3X/












