{Ree-veh-sea} Award Winning Condiment Makers #Blas2024 SUPREME CHAMPION #GreatTasteAwards '20 '21 & '24 #ElevateYourFood
South Tipperary, Ireland
Joined July 2019
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Rívesci retweeted
Rívesci retweeted
Congratulations to all the #Blas2025 winners and finalists.
Details of all the #Blas2025 winners are on our website.
issuu.com/irishfoodawards/do…
Rívesci retweeted
Collaboration was the key theme in this inspiring #Blas2025 Conversations in the Backyard session, supported by @bankofireland and hosted by @deelaffan.
tinyurl.com/4a24smbp
Rívesci retweeted
LOVE this pic of last year’s supreme champion.
One of the Blas team’s highlights is capturing the joy of winning the ultimate Blas accolade.
Who will it be this year!!???? This time next week, we will know!
#Blas2025
Rívesci retweeted
O’Donnells, the creators of Ireland’s most awarded crisps, have a bold new
collaboration with Dublin’s pizza pioneers Squaredish. Together, they’ve created a limited-edition Detroit-style pizza that fuses O’Donnells’ brand-new Hot Honey Fusion Crisps with Squaredish. Delish…
Rívesci retweeted
Add serious flavour this summer with @rivesci's award-winning condiments 🌶️🍅 Created by Shannon & Michelin-trained chef Declan, winners of the Munster Local Food Hero Award!
👉 rivesci.ie
Try Cashew Chilli Crush, Fiery Fung & more.
#tipperaryfoodproducers #rivesci
Best wishes to all tonight @restawards 2025! 🥳 We wish we could be there with you meeting familiar and new faces. We hope you all have a great time! 🤩 #FoodOscars – at Ireland
Good evening and welcome to The Irish Restaurant Awards 2025! We will be live here throughout the evening, so follow along and join the conversation with #FoodOscars
Rívesci retweeted
Congrats Shannon and Declan. You'll have to put up yet another shelf for your awards! Great to see you getting recognised for all the hard work.
Rívesci retweeted
In #Tipperary, the Local Food Hero award goes to Shannon Forrest & Declan Malone, Rivesci @rivesci #FoodOscars
Rívesci retweeted
Have you tried Rivesci’s Smoked Chilli Oil? 🌶️ Packed with flavour, it won the 2024 Blas na hÉireann Supreme Champion Award! 🏆 Co-founders Declan & Shannon achieved this in just 5 years. Explore their range at rivesci.ie.
#Blas2024 #IrishFood
🇬🇧 UK Shipping is now available 🇬🇧
We are absolutely delighted to secure shipping to the UK for our customers via our courier partner @dpdireland 🚚
Now that we have secured shipping to our closest neighbour on our East Coast, our eyes are set on the West 👀🇺🇸👀🇺🇸 – at South Tipperary, Ireland
Rívesci retweeted
Tonight 8.30 @RTEOne part 2 of @nevenmaguire's Xmas special from @CashelPalace & featuring female craft butchers, Una O'Dwyer, (aka @thebutchersdau) b4 some festive cheer from the @RockofCashelOPW @Bordbia @tippfood @tbcountryIRE #visittipperary #discoverireland #irishfood
Rívesci retweeted
The ever popular smash , eggs avo , bacon , topped with @rivesci cashew chilli crush flying out the pass today 🍳🥑🥓
We can't wait @nevenmaguire Christmas Special from @CashelPalace 🎅 Best wishes to all our #TippFood friends that took part in the show🎄Chefs @ShtigChef @stefanlufc 👨🍳 and the brilliant @AdriaanBartels 💙💛 – at South Tipperary, Ireland
Hope you can tune In tomorrow to my Christmas tv show special from @CashelPalace @Bordbia @RTEOne 830 🎅🎅🎅
Rívesci retweeted
Add a few jars of this to ye're Christmas lists.
An ever-present in the fridge here.
Elevate your dishes with the award-winning Rivesci range by Michelin-trained chef Declan Malone! 🌶️ Try Cashew Chilli Crush, Fiery Fung, Smokey Tang & more. Order online or find a stockist at rivesci.ie #flavorfrenzy #rivesci
Rívesci retweeted
Elevate your dishes with the award-winning Rivesci range by Michelin-trained chef Declan Malone! 🌶️ Try Cashew Chilli Crush, Fiery Fung, Smokey Tang & more. Order online or find a stockist at rivesci.ie #flavorfrenzy #rivesci