Leandre BAKANIRORA (@LeandreBaka2) header
Leandre BAKANIRORA (@LeandreBaka2) profile picture

Agri Influencer | Animal Production Graduate | Sharing insights on modern agriculture, livestock, and sustainable food systems. 📲 +250789408577

Rwanda
Joined July 2022
Photo by Leandre BAKANIRORA (@LeandreBaka2)Photo by Leandre BAKANIRORA (@LeandreBaka2)Photo by Leandre BAKANIRORA (@LeandreBaka2)Photo by Leandre BAKANIRORA (@LeandreBaka2)Photo by Leandre BAKANIRORA (@LeandreBaka2)Photo by Leandre BAKANIRORA (@LeandreBaka2)Photo by Leandre BAKANIRORA (@LeandreBaka2)Photo by Leandre BAKANIRORA (@LeandreBaka2)Photo by Leandre BAKANIRORA (@LeandreBaka2)
Building pandemic-ready communities starts with awareness. Together, let's build healthier, safer and more resilient communities through prevention and collective responsibility. #InformedGens #PPRAwareness
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WORLD FOOD DAY 2026: INNOVATE TODAY. NOURISH TOMORROW. Today, Rwanda joins the rest of the world in celebrating #WorldFoodDay2026 in Gatsibo District under the theme “Innovate Today. Nourish Tomorrow.” I am incredibly proud to have been part of a full week of celebrations dedicated to transforming our agrifood systems. One of the highlights was the opportunity to moderate a high-level panel discussion featuring distinguished leaders: ✅ Dr. Patrick Karangwa, Director General of Agriculture Modernization, Ministry of Agriculture and Animal Resources (MINAGRI) ✅ Mohamed Aw-Dahir, Food and Agriculture Organisation of the United Nations (FAO) Representative in Rwanda ✅ Andrea Bagnoli, Word Food Programme (WFP) Country Director ✅ Aimable Ntukanyagwe, International Fund for Agriculture Development (IFAD) Country Programme Coordinator Together, we explored how innovative practices, reliable markets, access to finance, and strategic partnerships can accelerate agrifood systems transformation, strengthen food security, and create opportunities for farmers and young agripreneurs. What made the celebration even more meaningful was the active participation of our #AgInfluencers, who joined the discussions, engaged with the panelists, shared perspectives, and brought the conversation closer to farmers and the wider public through digital platforms. A sincere thank you to @FAORwanda, @IFADEastAfrica, @RwandaAgri, and @WFP_Rwanda_CD for the trust and opportunity to moderate this important conversation. I am equally grateful to my fellow agriculture influencers for being part of it and demonstrating the power of young voices in shaping the future of agriculture. The future of agriculture needs innovation, collaboration, and young people ready to turn ideas into action. The future of food is shaped by the innovations we embrace today. Let’s turn ideas into action and nourish tomorrow #WorldFoodDay #WFD2026 #AgInfluencers #Huzatweeps
WORLD FOOD DAY 2026 TWITTER (X) EVENT How can innovation transform Rwanda’s agrifood systems and nourish tomorrow? I’m honoured to share that I will serve as moderator for the World Food Day 2026 X event under the theme “Innovate Today. Nourish Tomorrow.” The event will bring together representatives from the Ministry of Agriculture and Animal Resources (MINAGRI) and the Rome-based UN agencies: Food and Agriculture Organization of the United Nations (FAO), International Fund for Agricultural Development (IFAD) and World Food Programme (WFP). 🎙️ We’ll be hearing insights from: ✅ Dr. Patrick Karangwa (@P_Karangwa), The Director General of Agriculture Modernization, @RwandaAgri ✅ Mohamed Aw-Dahir (@awdahir), The Representative of @FAORwanda ✅ Andrea Bagnoli, WFP Country Director (@WFP_Rwanda_CD) ✅ Aimable Ntukanyagwe, IFAD Country Programme Coordinator (@IFADEastAfrica) 📅 28 October 2026 🕙 10:00 AM–12:00 PM 📍 WFP Hall, Rwanda Join us as we explore innovative solutions, partnerships and opportunities to build more resilient, inclusive and sustainable agrifood systems. Innovation starts today. Our food future depends on it. #WFD2026 #WorldFoodDay #AgInfluencers #Huzatweeps
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Building pandemic-ready communities starts with awareness. Together, let's build healthier, safer and more resilient communities through prevention and collective responsibility. #InformedGens #PPRAwareness
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This week, with support from AHF Fund, AHF Rwanda, @eannaso, and @informed_gens brought together CHWs, local leaders, Youth Advocates, and Club Mentors for a workshop on community preparedness and response to public health emergencies. @ahfafrica @eannaso @AHFcares
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Empowered and well-informed communities are the foundation of healthier, more prosperous societies. #PPRAwareness #InformedGens
Building pandemic-ready communities starts with awareness. Together, let's build healthier, safer and more resilient communities through prevention and collective responsibility. #InformedGens #PPRAwareness
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As a vet and farmer, I see it every day: a vaccine that loses the cold chain loses its power. Milk, eggs, meat and fish spoil before they reach families. Farmers lose income, and children lose nutrition. That is why I am following an important meeting in Kigali today: the 6th Ordinary General Assembly of the Union of Associations of African Actors in Refrigeration and Air Conditioning (U-3ARC), which opens at @ACES_Cooling, Rubirizi Campus, and runs from 29 to 31 October 2026. The meeting comes ten years after the Kigali Amendment. Africa’s cooling professionals are back in Kigali to advance safe alternative refrigerants, strengthen technician training, empower women in the sector and carry a united Kigali Message to MOP38. For us in agriculture, this matters. Every cold room, milk cooler and vaccine fridge needs a skilled technician to keep it running. No cooling, no cold chain. No cold chain, no food security. #U3ARCKigali2026 #CoolingAfrica
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Prepared communities save lives! Let's turn awareness into action and build resilient communities together. Be informed. Be prepared. Take action. Together, we build resilient communities! @informed_gens @eannaso @ahfrwanda @LwdWork #InformedGens #PPRAwareness
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Habeho Ibiryo Mu Gihugu Hose 4 Pillars of Food Security Food availability Food accessibility Food affordability Food Nutritive Frame One; @diharagirimana Frame Two; @EmmyGisa3
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prepared community is a protected community! Pandemic preparedness starts with awareness, knowledge, and collective action. Let's not wait for an outbreak to take preparedness seriously. #InformedGens #PPRAwareness #YouthAdvocacy
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Timber processing
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Happening Now in Muhanga District SAIP II Brings Farmers Together to Share Knowledge and Strengthen Agricultural Development The Sustainable Agricultural Intensification and Food Security Project (SAIP II) has brought together farmers from four cooperatives in @Muhangadis, TUZAMURANE CYEZA, KORA UBEHO CYEZA, KOTUBUSINDI, and COIABNDI, to exchange knowledge, share achievements, reflect on their agricultural development journeys, and discuss the challenges they have encountered while identifying sustainable solutions. The knowledge-sharing intervention provides a platform for cooperative members to learn from one another’s experiences, reflect on the progress they have made, and explore ways to improve agricultural productivity, strengthen their organizations, and make better use of available opportunities. It also highlights the importance of collaboration and continued knowledge exchange in sustaining the benefits of agricultural development initiatives. The activity is being led by Eric Bizimana, Vice Mayor in Charge of Economic Development in Muhanga District, alongside BATAMURIZA Dorothea, SAIP II District Coordinator. During the event, participants are reviewing key interventions implemented by SAIP II in the district, including training for cooperative members, study visits that enable farmers to learn from others, support for agricultural investments, market linkages, investments in agricultural value addition, and the provision of equipment to farmers. These interventions are intended to strengthen farmers’ knowledge and capacity while helping them improve production, explore business opportunities, and increase the value of their agricultural produce. In his opening remarks, Vice Mayor Eric Bizimana encouraged cooperatives to make effective use of the opportunities offered through development projects. He emphasized the importance of using the equipment and infrastructure provided responsibly and productively, noting that their effective use can help cooperatives strengthen their activities, improve their livelihoods, and work towards overcoming poverty. The knowledge-sharing intervention reinforces an important message: the long-term impact of agricultural support depends not only on the resources farmers receive, but also on how effectively they use them, share their knowledge, and work together to build sustainable agricultural enterprises. #SAIPII_Impact Cc; @RwandaAgri @RwandaAgriBoard @SRwamulangwa @umflora @T_Ndabamenye @solangeuwituze @WorldBankGroup @GAFSPfund @MRugamba @MutangwaSarah @HITIMANAJean @EzraByiringiro @Ezra_Mutabaruka
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Youth and Innovation Take Centre Stage at Rwanda’s World Food Day 2026 Celebrations
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🌶️ “Agriculture transformed our savings group into a multi-million-franc agribusiness.” – Musabyimana Gloria What started as a small village savings group has grown into a thriving youth-led agribusiness, proving that with determination, innovation, and the right support, young people can build successful enterprises through agriculture. Musabyimana Gloria is a member of Youth TUZAMURANE, a youth group based in Rwabicuma Sector, @NyanzaDistrict , where 25 young people: 17 of them are young women, they are farming chili peppers on 2 hectares of land. “Our journey began with small savings of between RWF 250 and RWF 1,000 per member. We soon realized that saving money alone would not transform our lives, so we decided to invest in agriculture,” Gloria explains. The group rented land in an irrigated marshland and started by cultivating peas. Their first investment of RWF 322,000 generated more than RWF 1.2 million, giving them the confidence to dream bigger. A turning point came when the SAIP II Project, implemented by RAB-SPIU, organized a competition for youth groups. Youth TUZAMURANE emerged among the winners and received agricultural equipment worth RWF 2.2 million, including bicycles, hoes, raincoats, watering cans, water pumps, and other essential farming tools. “That support changed everything. It gave us the confidence and the capacity to expand our farming business,” she says. The group later specialized in chili pepper production and successfully accessed additional support through the SAIP II Matching Grant program, where the project financed 60% of their investment while the group contributed the remaining 40%. Today, their farming enterprise is valued at between RWF 8 million and RWF 15 million, compared to about RWF 3 million when SAIP II first began supporting them. “Our chili peppers are now reaching international markets, and we also grow French beans, which provide another important source of income. Agriculture has become a real business for us.” Speaking during the Knowledge Sharing event that brought together farmers from Ruhango and Nyanza Districts, Gloria said exchanging experiences with fellow farmers gave her new ideas that will help improve their production and strengthen their enterprise. “We learned that when farmers share knowledge, everyone benefits. We are leaving this event with new ideas that we are determined to implement.” Gloria believes that young people have a critical role to play in transforming Rwanda’s agriculture and creating jobs. “To my fellow young people, I encourage you to believe in yourselves and embrace agriculture. It is full of opportunities for those who are willing to work hard, stay committed, and remain determined. Agriculture is not just farming; it is a business that can transform lives and contribute to our country’s development.” #SAIPII_Impact Cc; @RwandaAgri @RwandaAgriBoard @SRwamulangwa @umflora @T_Ndabamenye @solangeuwituze @WorldBankGroup @GAFSPfund @MRugamba @MutangwaSarah @HITIMANAJean @EzraByiringiro @Ezra_Mutabaruka
Day Two of the Knowledge Sharing event is taking place in @RuhangoDistrict , bringing together five cooperatives from Ruhango and @NyanzaDistrict that received support through the SAIP II Project implemented by RAB-SPIU. The farmers are sharing their testimonies about the positive impact and benefits they have gained from the project. Among the key interventions provided by SAIP II include matching grants for greenhouse farming, Small-Scale Irrigation Technologies (SSIT), marshland development, irrigation equipment, improved seeds including beans, agricultural inputs, compost making and seeds for crops such as watermelon and sweet melon. Farmers also received tree seedlings, including avocado seedlings, among others. In addition, farmers were trained in modern farming practices and linked to markets to improve access to buyers. Overall, the SAIP II Project has 2,028 beneficiaries. During the official opening of the meeting, the representative of the Ruhango District Mayor highlighted the significant contribution of both SAIP I and SAIP II projects in transforming agriculture in Ruhango and Nyanza Districts. He emphasized that although the project is approaching its closure, the district is committed to working with farmers to sustain and build on the achievements made. The RAB-SPIU Project Coordinator in these districts, Mr. Modeste, stated that the impact of the project is visible through the achievements of the beneficiaries. He explained that, beyond the interventions already mentioned, the project is also supporting the construction of a maize post-harvest facility, which is currently at 80% completion. He further highlighted that one of the major achievements is that farmers have shifted from traditional farming to market-oriented agriculture. Many farmers are now producing for structured markets, with some of their produce reaching international markets. He also noted that farmers have embraced contract farming, where they secure agreements with buyers before producing their crops, ensuring better market access and improved income opportunities. #SAIPII_Impact Cc; @RwandaAgri @RwandaAgriBoard @SRwamulangwa @umflora @T_Ndabamenye @solangeuwituze @WorldBankGroup @GAFSPfund @MRugamba @MutangwaSarah @HITIMANAJean @EzraByiringiro @Ezra_Mutabaruka
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Rwanda is competing on the quality of its agricultural produce, not merely volume. Achieving this requires innovation, modern technologies, and sustainable farming practices. As highlighted by @P_Karangwa 🚜 Innovate today. Produce better. Compete globally. #WorldFoodDay2026
HAPPENING NOW!🎉 We’re celebrating World Food Day 2026 through our #TweetEvent, honoring the dedication, resilience, and hard work of farmers who do their best every day to put food on our tables Innovate Today, Nourish Tomorrow! #WorldFoodDay2026 #AgInfluencers #Huzatweeps
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Were you at the World Food Day 2026 Twitter event? If yes, here is what we discussed, and if not, this is your chance to know how it was! The #WorldFoodDay2026 Twitter(X) event was commemorated on 28 October 2026 at the World Food Programme (@WFP_Rwanda_CD) Rwanda Country Office Headquarters in Kigali, under the theme “Innovate Today, Nourish Tomorrow.” The event brought together representatives of WFP, @FAORwanda, @IFADEastAfrica, @RwandaAgri, agricultural influencers, and other stakeholders to discuss the role of innovation, partnerships, and inclusive agricultural transformation in strengthening food security and nutrition in Rwanda. The event provided a platform for dialogue on practical solutions to agricultural challenges, including improving productivity, reducing post-harvest losses, strengthening market access, financing agricultural enterprises, promoting youth participation, and building resilience to climate change. The discussions emphasized that innovation does not necessarily depend on sophisticated technology. Rather, effective innovation can involve simple, accessible, and locally appropriate solutions that enable farmers to increase production, connect with markets, improve household nutrition, and participate more effectively in agricultural value chains. The event also highlighted the importance of collaboration among government institutions, development partners, financial institutions, farmers, young innovators, and digital content creators in shaping a food system capable of meeting present and future needs. Thank you @P_Karangwa , @SangwaSifa , @KamanziClaudin1 , @awdahir @Agirite and whole team for make it very successful. #WorldFoodDay2026
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it's very easy when cutting it
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Honestly, I never liked Sweet potatoes! But after learning this simple formula, I realized it's one of the best meals ever 😋👇
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The future is not just in the office. Sometimes, it is in the soil.
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Today, members of the World Food Forum (WFF) Rwanda Chapter joined communities across different districts of Rwanda in the monthly Umuganda, demonstrating the power of collective action in building our communities. In Gasabo District, youth joined residents in preparing their community for the upcoming heavy rainfall season, highlighting the importance of early preparedness and disaster risk reduction. In Musanze District, members worked with the community to renovate drainage channels that manage volcanic water flowing toward lowland areas. This activity emphasized how proper land and water management protects farmland, safeguards livelihoods, and strengthens food security. In Bugesera District, youth participated in constructing a bridge connecting Gakamba and Rukora villages, improving mobility and access while showcasing how local solutions can address community challenges through teamwork and shared responsibility. Across all these activities, one message stood out: stronger communities are built when people come together to take action. Whether preparing for heavy rains, protecting agricultural land, managing water resources, or improving infrastructure, today’s Umuganda reflected the values of resilience, sustainability, and community leadership. As we look ahead to LCOY Rwanda 2026, these experiences remind us that climate action begins at the local level. Building climate-resilient communities is not only about discussions and policies, it is about communities , especially young people, taking action where they live. The lessons from today’s Umuganda demonstrate how youth can contribute to climate adaptation, disaster preparedness, environmental stewardship, and sustainable food systems. Together, we are building communities that are better prepared for climate challenges #LCOYRwanda2026 #YouthClimateAction #OurClimateOurFuture
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