Prosecco DOC

Autumn cooking with Chef Danilo Cortellini. 🍂🇮🇹 Discover his seasonal risotto recipe on the Prosecco DOC website, best enjoyed with a glass of Prosecco DOC. 🥂

Pear, apple, citrus and delicate floral notes give Prosecco DOC its fresh, bright character – and make it equally at home before dinner, alongside food or poured when friends arrive.

The vineyards are changing with the season. 🍁 Across Prosecco DOC territory, autumn transforms green vines into gold, amber, and red, marking the close of another growing season. #ProseccoDOC #Bubbles #ItalianGenio #Vineyard #Autumn #Harvest

Hosting a Hallowe'en party this weekend? Make sure your bar has a little BITE…🩸 🥂

World Pasta Day calls for an Italian pairing. 🇮🇹 A plate of pasta and a chilled glass of Prosecco DOC. Simple. 🥂

Bianco or Rosé? There are no wrong answers. 🥂 Prosecco DOC is crisp, fresh, and fruit-forward, while Prosecco DOC Rosé adds delicate red fruit notes and a distinctive pink hue. 📸: @lagioiosawines #ProseccoDOC #Bubbles #ItalianGenio #WineEducation #LaGioiosaProseccoDOC

Prosecco DOC is defined by its origin. Produced across designated areas of Veneto and Friuli-Venezia Giulia, the DOC mark protects where and how the wine is made.

A favorite pastime deserves a glass of something special. Settle into a good book, pour a glass of Villa Sandi Prosecco DOC, and enjoy an afternoon spent exactly as you please. 📸: @villasandi #ProseccoDOC #Bubbles #ItalianGenio #VillaSandiProseccoDOC #ReadingTime

Some moments call for lingering. 🌄🥂 With the season changing colors and Prosecco DOC in the glass, there’s no need to rush the moment. Just sip, celebrate the view, and stay awhile. #ProseccoDOC #Bubbles #ItalianGenio #ProseccoDOC #GoldenHour

An Italian classic: Sgroppino, combining Prosecco DOC with lemon sorbet for a fresh finish. 🍋🥂

Fall comfort, with a little sparkle on the side. 🍲 A creamy squash soup finds a refreshing counterpart in Avissi Prosecco DOC. The soup’s texture meets the wine’s acidity, creating a balanced pairing that brings the flavors of the season into focus. 🍾: Avissi Prosecco DOC

Rosé doesn’t have to disappear with summer. Prosecco DOC Rosé brings together Glera and Pinot Nero, with fresh fruit and delicate red-berry notes that work beautifully into autumn.

Aperitivo doesn’t need to be complicated. Prosecco DOC, a few good cheeses, olives and something salty is often enough – especially as cooler evenings bring the ritual indoors.

Prosecco DOC belongs at the table as much as at aperitivo. Its freshness and fine bubbles work particularly well with seafood, risotto, vegetables and lighter pasta dishes.

Take the scenic route through Prosecco DOC. 🍂 As the vines transition into autumn, slow down, take in the vineyards, and discover the winegrowing traditions behind every bottle. #ProseccoDOC #Bubbles #ItalianGenio #Vineyard #Regional #Autumn

Brut, Extra Dry or Dry? The terms refer to residual sugar. Brut is drier than Extra Dry, while Dry is softer again – a useful detail when choosing a bottle of Prosecco DOC.

A moment worth savouring. 📸🥂 Like a favorite polaroid, the best memories take time to develop. With Prosecco DOC at center stage, here’s to making memories, one sip at a time. #ProseccoDOC #Bubbles #ItalianGenio #EverydayCelebrations #Polaroid

An autumn recipe from Chef Danilo Cortellini: sweet potato gnocchi with radicchio and smoked ricotta, finished with a splash of Prosecco DOC. A dish full of contrast, paired with a glass of fruity Prosecco DOC.

For an autumn aperitivo, keep things simple: Prosecco DOC, olives, aged cheese, crostini or a plate of cicchetti. Easy companions to the wine’s fresh, lively character.

Autumn afternoons are best enjoyed outside. Pack a picnic, find a quiet spot among the changing leaves, and pour a glass of Prosecco DOC. A simple way to pause and enjoy a little Italian leisure while celebrating the season. #ProseccoDOC #Bubbles #ItalianGenio #Autumn #FallVibes